#417 Fossil Friends

From OK to AU

Skylar is an adult living with type 1 diabetes who enjoys searching for fossils.

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DISCLAIMER: This text is the output of AI based transcribing from an audio recording. Although the transcription is largely accurate, in some cases it is incomplete or inaccurate due to inaudible passages or transcription errors and should not be treated as an authoritative record. Nothing that you read here constitutes advice medical or otherwise. Always consult with a healthcare professional before making changes to a healthcare plan.

Scott Benner 0:00
There's a way for you to support Type One Diabetes Research and the Juicebox Podcast. And you can do that through the T one D exchange. The T one D exchange is looking for type one adults and type one caregivers who are us residents to participate in a quick survey. As a parent of a child with Type One Diabetes, I've taken the survey, and it only takes a few minutes to complete. And the questions are not deeply probing, or overly personal. They're pretty basic questions about living with type one. The process is 100% anonymous, completely HIPAA compliant, and does not require you to ever see a doctor or go to a remote site with the data that the E one D exchange collects. They've helped to bring increased coverage for test strips, Medicare coverage for CGM, and they've helped to implement changes in the ADA guidelines for pediatric a one segals. I find it really exciting to imagine what my participation may lead to, but they need help. They need people data, they're looking for up to 6000 respondents. So just my data alone is not going to be enough. Every time someone completes the process. If you use my link, T one d exchange.org. forward slash Juicebox. Podcast will benefit. So if you're looking for a way to help type on research, and the podcast, this is a simple way to do both. And it's really valuable. So get involved, go to T one d exchange.org. forward slash juicebox. There's links right there in the show notes of your podcast player. We're at Juicebox podcast.com. When you get there, click on join our registry now. And after that simply complete the survey. I want to thank you for your help and get the show going.

Hello friends and welcome to Episode 417 of the Juicebox Podcast. On today's show. We have Skyler scholars and adult living with Type One Diabetes who's living in Australia, but he's from Oklahoma. And that makes for a very interesting accent and Skyler makes for a really great episode of the Juicebox Podcast. Please remember while you're listening that nothing you hear on the Juicebox Podcast should be considered advice, medical or otherwise, please always consult a physician before making changes to your healthcare plan or becoming bold with insulin. I have a little time here. So I'd like to remind you that if you have a great doctor, or need one, check out juicebox docs.com send me your favorite diabetes practitioner, and we'll add it to the evergrowing list from all around the world. That way when people need a great doctor, they know where to look juicebox Doc's calm. And if you're looking for those diabetes pro tip episodes, they begin at Episode 210 right there in your podcast player, where you can find a list of them and even listen online at diabetes pro tip.com. Alright, here we go. This is it. You're coming Skyler.

Unknown Speaker 3:11
Hello.

Unknown Speaker 3:14
Can you hear me? Yep.

Scott Benner 3:16
Hi. Good morning.

Unknown Speaker 3:20
I just turn you up a little bit.

Scott Benner 3:21
Is this better?

Unknown Speaker 3:23
Yeah, that's better.

Scott Benner 3:24
There you go. I have this just one setting. And no matter how many times I put it to where I want it. It puts itself back. So I I stopped arguing with it a while ago and I just go do it myself.

Skylar Cox 3:40
Yeah, technology is great when it works. Yeah.

Scott Benner 3:43
Yeah. I felt that way about my uncle. A little weird. Anyway. Uh, hi. Good morning. What time is it? Where are you at?

Skylar Cox 3:54
Um, I'm in Queensland, Australia. So it's 11pm here. Wow.

Scott Benner 4:00
Well, good evening to you then.

Unknown Speaker 4:03
Yes.

Scott Benner 4:04
I'll tell you what we're going to do. I'm sorry. Good.

Skylar Cox 4:08
I was just gonna say good morning to you.

Scott Benner 4:10
Thank you. I have to tell you, this is my second Australian interview in like the last five days. Really? The podcast is oddly popular in Australia.

Unknown Speaker 4:23
Yeah, yeah.

Skylar Cox 4:26
I was actually recommended to me by an Australian Facebook groups.

Scott Benner 4:31
No kidding. That's lovely. There was a person who once tried to bring me to Australia but we couldn't quite raise the funds to ship my carcass on an airplane. And it was one of those weird things where I was like, Am I gonna fly 20 hours to talk to people for three hours then fly back. I was like, that doesn't seem to make sense. No, yeah. You know, so we were not

Skylar Cox 4:52
that those flights are terrible.

Scott Benner 4:54
See, that's what I thought

Skylar Cox 4:58
they are you do not think You know that your bomb can hurt sitting, but it can.

Scott Benner 5:07
I just seemed like a bad idea. Like, logistically, it seemed like a bad idea. The idea itself was lovely. And I was excited to try to do it. But that's just crazy. I would have to, I would have to build some sort of a vacation around the idea. And then

Skylar Cox 5:23
yes, yes, definitely. And

Scott Benner 5:25
then do that while I was there. And if I did that I told the person to I was like, let's just do like days of it. Like, let's not just do a couple of hours, let's bring people together and, like, do giant Q and A's and workshop and stuff like that. And I can't just come down there and be like, here's what I think and then leave us like I could, I could do that over zoom for you, you know, that? That'd be easy. I've done it before for Japan, and a couple of other places where you just jump online for a couple of hours. And, you know, yeah, that seems nuts. Oh,

Skylar Cox 5:56
I think it'd be, you know, I think there'd be a lot of interest in it. If you were to come over here and do workshops, and the like, I believe that too. I

Scott Benner 6:05
just don't know. Like I said, one day, I'll, I have to be first of all, when I record all this, so you know, if you go crazy, like understand that, I'll take it out. But in a minute, we'll you'll just introduce yourself Anyway, you want to be known. And we'll start talking. So I was gonna say why don't we do that now so that we don't, we don't waste any good conversation.

Unknown Speaker 6:30
Oh, good.

Skylar Cox 6:34
Okay, just let me know when

Scott Benner 6:36
it's okay. Sorry. It's funny. Some people want to try to do it. And some people are like, wait for the go and it amuses me to figure out. Like you can go whatever you want.

Skylar Cox 6:47
Okay, so my name is Skylar Cox. And I live in Australia. And I use MDI, manual daily injections to manage my diabetes.

Scott Benner 7:02
That's interesting. You call it manual? Daily injections?

Unknown Speaker 7:06
I yeah. Yeah.

Skylar Cox 7:08
I know, some people call it many daily injections. But

Scott Benner 7:11
this is what I've heard.

Skylar Cox 7:14
Yeah, yeah, I've heard multiple as well. I think they're interchangeable.

Scott Benner 7:19
When you said when you said it the way you did, I thought, oh, that works too.

Skylar Cox 7:24
Yep, yep. I think I've heard both interchangeably here.

Scott Benner 7:29
I think many is. seems more ominous. multiple, multiple, just makes it feel like there's gonna be more than too many is just like, you want to keep your blood sugar down, you're gonna inject, man,

Skylar Cox 7:43
I guess it depends on the mood you're in for the day.

Scott Benner 7:46
That's great. I didn't realize you're gonna get off to such an auspicious start. Thank you. So you said as we were kind of warming up, you said that you found out about the podcast in a Facebook group.

Skylar Cox 7:59
Right? Yeah. So I think it was Australians living with Type One Diabetes, or type one diabetes support group Australia. Those are the two main two main ones that I know about.

Scott Benner 8:10
Right. That's a That's very nice. I had, I once had this long conversation with a person from from Australia while I was watering, newly planted trees in my heart. I remember having had headphones on my phone. And we couldn't seem to figure out how to speak because I guess it's not as easy to call internationally for some people as it is for others to I was under the impression that at this point, we were all just allowed to call wherever we wanted, but it ended up being really difficult. And I don't know, we may have actually used Facebook audio to talk to each other. Which is, is that something pretty common for you guys?

Unknown Speaker 8:54
I

Skylar Cox 8:55
yeah, I have personally found that it is a lot better to use Facebook messenger to call people overseas than it is to actually use the phone. For whatever odd reason.

Scott Benner 9:08
Yeah, well, that's what we did. And I got on the phone with this person. And they had been a fairly, I believe, lifelong diabetic. And we're having really like terrible outcomes. And it's always interesting when someone reaches out to you and they're sort of persistent. Like I really wish we could talk and I was like, Alright, well you know, if you don't mind the sound of spraying water. I'm happy to you know, have this conversation. And you get on the phone and or even sometimes on the podcast. I mean, you guys maybe can tell sometimes in the episodes like sometimes someone starts speaking and I think, ooh, this is more than I bargained for. And and at that point, you know, you're you're in And anyway, that person ended up doing really well. And it was exciting because, like I said, there had been a long distance of time with a lot of trouble. And it was it was, it was nice to be able to help. So maybe that one good deed got all the way around Australia? I don't know.

Skylar Cox 10:11
Yeah, well, it's it's likely it is likely.

Scott Benner 10:16
You guys have like a real thing a telephone going on there where you just one person says something and tells another person. And I mean, in my mind Australia's like as big as what?

Skylar Cox 10:26
I don't know. Well, it's actually approximately the size of America. Actually, a lot of people don't realize that

Scott Benner 10:34
is that the map thing with a map is drawn in a weird way for navigation. Have you ever heard that the world map is? This is like the second time I'm bringing this up now. And don't know anything about it. But I was joking, I'll show you is huge. And it's a it's interest. But on the world map, it doesn't, in any way seem so.

Unknown Speaker 10:57
Yeah, yeah.

Skylar Cox 10:58
I think I actually learned in human geography a few years ago that depending on what kind of dimensional map you use, or whatever, some countries are a bit more squished look smaller. And generally, Australia does tend to get the brunt end that makes it a lot smaller than what it actually is. I

Scott Benner 11:17
feel like there's another country near you, that sometimes gets left off of maps to remember hearing about it. Anyway, this is not a typography podcast, if it wasn't. People would be like, wow. And they don't see anything about maps. Anyway, I'll show you really big place. I'm gonna reference back for a second to a recording that I just did that no one's heard yet, with another person from Australia, who sort of outlined a fairly bleak view for me of how a lot of people their diabetes is managed. Are there are the haves and have nots? health care wise? Pretty obvious there?

Skylar Cox 12:04
Yes, and no, I'd say Australia is really, really blessed in with the public health care system when it comes to being a diabetic. But at the same time, we don't have access to up to date technology. So, for example, insulin for a script of insulin 25 300 mil pins cost you $41 flat out to anybody. But in saying that, we may not have access to all the insulins available, such as tresiba. You know, and test strips are subsidized. So they're $15 flat rate for 100 strips, for a personal on a health care card. But, you know, your CGM devices actually aren't subsidized for people who are basically working enough to not be on a healthcare card. And they're over the age of 21. And it's not covered by private health insurance here either. So you're having to cover the brunt of that out of pocket.

Scott Benner 13:16
Is health care card a way of saying government assisted?

Skylar Cox 13:20
Yes. It's kind of the equivalent to the Medicare card in America. Yeah. Yep. So I think the Danny foundation is a big advocate group over here. Trying to raise awareness to the government as to why CGM devices need to be subsidized for every type one diabetic. And that's actually how I currently have my CGM. It's a scholarship through them.

Scott Benner 13:50
Interesting. Wow. And you're younger. Am I right? How old are you?

Skylar Cox 13:56
I am 22 years old. See, that

Scott Benner 13:58
sounds younger. And to me like with numbers, but you have a more mature voice. So if you told me you were 35, I would have just been like, Alright, okay.

Unknown Speaker 14:07
I'm 35.

Scott Benner 14:09
Would you Really? I would too, just in case you're wondering. Yeah. No, I just you mentioned a course a moment ago, and I would think that anyone who heard you say I learned in a course. But heard your voice would think, Oh, this lady's gone back to school. That's lovely. She's probably trying to better herself, but you're definitely younger. So what were you studying in school?

Skylar Cox 14:31
Yes, I am. I'm currently enrolled in uni. Actually, my last test is tomorrow. It opens up online at 2:30pm has to be online because of all the Coronavirus.

Unknown Speaker 14:44
Are you going to cheat? No.

Skylar Cox 14:46
No, it is open book. It is open book now.

Scott Benner 14:50
I'm just gonna say everything is okay. Let me ask you a serious question for a minute, Scott. If you're going to cheat, would you tell me

Unknown Speaker 14:57
Yeah,

Scott Benner 14:57
no kidding. Good for you. I think that one, I've watched two kids, one go completely through high school and one now halfway through high school and a, you know, a Corona a couple of months. And I think that we're teaching our children how to collectively come up with answers. unintentionally. So I'm seeing a lot of a lot of kids, they just they talk to each other they have, they have text chains going, they have all kinds of messaging, they're talking about their homework in the class, they're not talking about the learning. Interestingly, and it's not a good thing. But they are talking about the problem solving aspect of it. And so while I don't believe that a lot of American children are going to know who William Barr was, I do think they're going to know how to pull together six of their brightest friends and conquer anything. So it's a, I think it's a very unintended thing. I used to think of it as we were teaching our children to cheat. But now I don't see it that way any longer. Now, I, you know, it looks like it looks like really good adult tools to have but you know, the way people can communicate so quickly. You know, like, if you had to, if you were taking your, I don't know, you're doing something in school, remembering back when you were even younger, and you couldn't get the answer, and you had to get on your bike and ride to a friend's home to, you know, find out the answer, you wouldn't do that. You'd be like, I'll figure it out. But when you can text somebody and be like, hey, real quick, you know, answer seven, what is that? People do that all the time. So anyway, I would cheat if my test was online, just to you know, want to be very clear about that. I was about the worst student ever. And I would have, I would have taken the easiest way out possible, which, ironically, looking back now at this podcast, this whole podcast exists, because I wanted the easy way out of diabetes. So, you know,

Skylar Cox 16:58
yeah, I never really had that issue. Growing up, because my family was a bit slow to get up to date with your technology. So I, you know, my household didn't actually have a computer until I was just entering high school. I didn't have a phone available to me until my junior year, consistently anyways, so, and I was socially awkward on top of that, so I wasn't really connected enough to be able to get away with that. I

Scott Benner 17:36
want to know how you were socially awkward. But before you tell me, I want to point out that you paused right. After you said slow, you said my family was a little slow. And there was this pause. And I thought, is she going to tell me that her parents are stupid, or that they didn't get the technology quickly? Like I couldn't tell where you were going to go? And you said you'd be honest about cheating. So I was like, Oh, my God, this is gonna take a dark turn. But it didn't. How were you socially awkward? How does that manifest in your life? Um,

Skylar Cox 18:05
I'd say that I was just never really concerned with talking about superfluous things. You know, I didn't really care about who was dating whom, or you know, the latest trend or whatever. I was more interested in talking about more pertinent subjects. And nobody really wanted to engage in that kind of depth of conversation.

Scott Benner 18:32
Can I ask, do you find yourself at gatherings? I don't know, if you remember, gatherings. It used to be, people would go and get together in the same place and talk with each other and eat food and things like that. But back when that happened, did you? Do you feel like Do you ever have that feeling like, Oh, I don't want to be here, because the conversations aren't where you want them to be? And when you try to take them to where you want them to be, it turns everyone else off. Has that ever happened to you? Um,

Skylar Cox 19:02
not really. Because nobody ever really talked to me. Just to be honest, I was just always kind of on the outskirts of those gatherings, you know, prom nights or whatever. I only went because my mother wanted to do my makeup and put me out there and yeah, so I just kind of wander around the tables and sort of eat some of the kinky

Scott Benner 19:27
your mom was pimping you out so she could practice makeup.

Unknown Speaker 19:30
She's like, Oh, yeah, I

Scott Benner 19:32
don't want to do that mommy can figure out this eyeshadow.

Skylar Cox 19:36
Oh, yes. Oh, yeah. It even got to the point where, you know, she was bound determined that I was not going to wear my glasses to my high school prom. And so because I can't wear eye contacts, I went without my glasses, so I could not see anything. So neither Let's just say I ended it about 30 minutes in.

Scott Benner 20:02
Was that so that you'd find a boy? Is that what she was thinking?

Skylar Cox 20:08
Well, yeah, my my mother. Really? Yeah. She She tried to hook me up a few times.

Scott Benner 20:16
Would your mother say bloke if she was talking about a tea or is that not Australian?

Skylar Cox 20:21
Well, I'm actually American. Living in Australia. You

Scott Benner 20:25
ruined the whole pot, and I'm just kidding. That's fine. Where were you born?

Unknown Speaker 20:29
Oklahoma,

Scott Benner 20:31
where the wind comes whistling down the lane. sweeping down, sweeping dammit. God dammit. Can we do that again? where the wind comes sweeping down the lane? Is that the place? You're talking about Schuyler?

Skylar Cox 20:40
No, no, no, no, no sweeping down the plane.

Scott Benner 20:43
Hold on. Third try. Is that the place where the wind comes sweeping down the plains?

Unknown Speaker 20:49
Yes. Oh, I

Unknown Speaker 20:49
thought so.

Scott Benner 20:51
Well, I do know that the waving weed smells sweet. So I've got you there. But so how old were you when you moved to Australia?

Unknown Speaker 20:58
I'm

Unknown Speaker 21:00

18. Oh, well, that

Scott Benner 21:02
wasn't that long ago.

Skylar Cox 21:04
Well, not terribly much my entire independent adult life.

Scott Benner 21:10
So you're not there with your family? Your family's in Oklahoma? Yep. Oh, this is interesting. Okay, let's get into this. What makes you leave Oklahoma and go to Australia? Is it that your mom would dress you up like a hooker and send you outside to find a boy?

Skylar Cox 21:31
No, I found my own boy. And he happened to be in Australia.

Unknown Speaker 21:35
Ah, gotcha.

Skylar Cox 21:37
But there were a few other things because it The decision was he either moved to America or I moved to Australia. So there were a couple other deciding factors in that.

Scott Benner 21:50
And he talks to you even though you wear glasses. Yes. What a progressive guy.

Skylar Cox 21:56
Oh, he actually prefers me with my glasses. He finds it weird without the mom

Scott Benner 22:00
who is joking. I think calling him progressive seemed ridiculous to me. So you meet Okay, hold on. How do you meet a boy from Australia? In Oklahoma?

Unknown Speaker 22:11
Oh, well,

Skylar Cox 22:12
we had a shared interest in pre history. So fossils.

Scott Benner 22:16
Ah, that's right. You like the bones of things that have been dead for quite some time they get stuck in rocks.

Unknown Speaker 22:24
And that is one way to put it.

Scott Benner 22:26
Thank you. I like to, as you know, from listening the podcast, I'm very good at boiling things down to almost simple. And by simple I think we know I mean, you know, really, really, really simple terms. I don't know enough big words to say anything another way. But you so you had this interest together. But he wasn't in Australia, you meet online?

Skylar Cox 22:50
I yes. Yeah. But not through a dating website. It was actually through the fossil forum. So it's actually a pretty well meaning forum. The people are very respectful. You have a lot of scientists on there a lot of avocational paleontologists that have contributed a lot to science and such. And yeah, it just kind of fell in place from there.

Scott Benner 23:21
It'd be great if they change the fossil forum slash dating app. Because where else are you gonna meet other people who enjoy fossils? That's not something you can bring up on your own?

Skylar Cox 23:33
No, we actually have another mate. He's looking for a girl. And you know, we always joke Well, you need to go to the fossil forum because he's also interested in fossils.

Scott Benner 23:44
I think it's a reasonable decision to be perfectly honest with you. Okay, so you guys meet on the fossil forum, which we're getting very close to calling this episode fossil forum. I don't know if you've noticed or not. But that's only because your parents didn't end up being stupid when the simple thing came up earlier. And so he's in Australia, you're in Oklahoma, Oklahoma is not a bad place to what would you call it when you're looking for fossils? There's a word for it right.

Skylar Cox 24:11
Not really is just called fossil hunting or fossil collecting. Okay. And that is

Scott Benner 24:15
that something you did as a child like in high school?

Skylar Cox 24:19
Yep. Yep. I used to go to Black Cat mountain in Oklahoma to look for trilobites.

Scott Benner 24:26
You say that again? Cuz I don't know what the hell you're talking about that look for what?

Skylar Cox 24:30
So trilobites? They're kind of like these pill bug looking things that used to live before the dinosaurs in the oceans.

Scott Benner 24:40
And the fossils look swirly. Is that what I think?

Skylar Cox 24:45
Oh, sorry. pillbugs rolling police. Oh, okay.

Scott Benner 24:50
I found it. Don't worry. I can't believe that. I can't believe that based on what I just typed Google knew I was trying to say trial. Fascinating. Now that algorithm works amazing because I was pretty far off. Okay, so these things are weird. And so you'd go out looking for these. Did you actually find these?

Skylar Cox 25:13
Yeah, quite a few. Wow.

Scott Benner 25:15
That's pretty cool. How old are they? And how to get

Skylar Cox 25:20
cheese? I think the black cat mountain site has been dated to like around 405 million years

Unknown Speaker 25:27
old. Wow. That's really kind of cool.

Skylar Cox 25:31
I think around that anyways, before the dinosaurs came into play,

Scott Benner 25:36
that's amazing. I'm just Anyway, I'm a little lost than in what you're showing me here. That's really cool. How old were you when you were diagnosed with type one?

Unknown Speaker 25:44
Um,

Skylar Cox 25:45
well see that but bits a bit confounding to my doctors. I have been showing symptoms for probably about two or so years before I was actually diagnosed. And they reckoned that those two years may have been the honeymoon ending before I actually got diagnosed. And when that ended, that's when I finally went in and got properly diagnosed. So I was officially diagnosed August 13 of last year. But blood tests back in January show that I was clearly diabetic, but that was missed. And yeah, it's and I've had symptoms since before that. So the idea is, is I was in my honeymoon before I was actually diagnosed. And at the end of that is when it actually got bad enough that I had to go in. And yeah, get properly diagnosed. Gotcha.

Scott Benner 26:47
I have a lot of questions about that. But first, I thought this will stick in my head if I don't ask this. You said I reckon is that that's from okhla. homo, right. Not from Australia, using the word reckon. Do you know

Skylar Cox 27:03
you know, I'm not I'm not sure.

Scott Benner 27:05
That's not a colloquialism from Australia. And from

Skylar Cox 27:08
I mean, I have colloquial is, colloquialisms that aren't really from either place. It's just from reading a lot to gotcha. I thought

Scott Benner 27:19
you're gonna say from being in the desert by yourself. But we're in the mountains myself, but you make up words, Scott, after you're out there for a while. So I so I have a ton of questions. So first of all, you were diagnosed about a year ago, so around the time you were 21. And you had been in Australia for, obviously, about three years, and you still shacked up with this guy, or have you gotten rid of him? Is he still in the picture?

Skylar Cox 27:42
No, he's still in the picture.

Scott Benner 27:44
Yeah, very nice. So you guys are together doing your thing? He about your age?

Skylar Cox 27:48
He's a bit milder.

Scott Benner 27:52
Do you want to tell me about that? Or are we gonna leave that out?

Skylar Cox 27:56
Oh, he's six years my older. I know some people like to preliminarily judge against that. Yeah. A few people

Scott Benner 28:08
don't know how so cuz I was thinking Good for you. Cuz he's probably already got it.

Skylar Cox 28:14
But yeah, well, yeah, that that did help me moving over? Well, a lot of people think, you know, that is too big of an age gap. And to be fair, it is with the mentality of some people. Especially, you know, across different generations. But we were born in the same generation. And, you know, being from different countries. Anyways, we had some differences we had to work through. We dated long distance exclusively for three years, yet three years. So we kind of got through a lot of those differences. And also, my father, for example, knew that I was always going to go for somebody older than myself, due to just my mentality, I guess,

Scott Benner 29:09
what I would think if you're looking for a conversation, you're, you might be hard to find it. 22 years old with another 22 year old I was, I kind of half brought up earlier. I'm not good at some get togethers. If I don't like having I'm not good at just basic conversation. Like I can't just sit around and talk about cars. Were boobs with guys. I can't do that. Yeah. And and so when I try to speak about the stuff that I'm interested in, I see most people's faces glaze over and I'm like, okay, no one cares about this, but me, that's fine. You know, and then you can get into another space where you are with like minded people. And it's it's obviously a much different conversation. But in a lot of those situations, I just find myself like sitting there thinking like, Oh, I wonder what I can get out of here. Because nobody cares, and I can't I just can't do it. Like,

Skylar Cox 30:05
I guess I share that sentiment.

Scott Benner 30:06
Yeah, I try, but I can't and it comes off, I will come off as judgmental. If I get into those conversations. If I don't stop myself, or if I'm not aware of it and stop myself. Just like I'm like, how long can we possibly talk about this? You know, the Sixers are doing great. Let's move on. I don't see why we need to break this down. Like I don't work. I don't work at ESPN. I don't no one cares what I think about this guy's work ethic? How is this what we're talking about? So the world's falling apart around us? Maybe? No? Okay. All right, let's talk about Joellen bead for 10 more minutes. Anyway, point is, don't love it. And, and I get it like I get wanting to be with, I can see how it would shake out to age. With me, Kelly is just, she's so much smarter than I am that like she she grades out as an older person. So even though she's a little younger than I am, you know, I could talk to her. I'll tell you right now, when people ask like, what are you looking for in a person? Even when I was in my early 20s. And I don't even know where I got off believing someone would like make a baby with me at that point. But I thought I really do want somebody who I think will be a solid parent. That seemed very important to me. And I wanted someone I could talk to. Okay, really, I know that sounds like I don't know, like I'm making that up. But it wasn't to me like I want to be able to say something deep to someone and have them pause, consider and respond, not stare through me. So I guess

Skylar Cox 31:43
exactly that that's the key thing, I think to a relationship is finding somebody that you can communicate to, you know, on your deepest passions, you know, interests and everything and have them communicate effectively back with you. And that's really where my husband, Troy and I come in, you know, fossils bind us together. But we also have a love for nature and history and

Scott Benner 32:12
the like. That's beautiful. Exactly. Yeah, I didn't, his age didn't interest me as much like in a salacious way as it did in the idea that I, that made sense to me, because how could you relocate from Oklahoma to Australia, if you didn't have some sort of stability when you reached Australia? And I don't know how 20 you know, three years or four years, I don't know how like a 17, or 18, or 19 year old person could offer you stability to move across the world. So I wasn't and you didn't seem like a person who was just gonna be like, Whoa, let's do it and just see what happened.

Skylar Cox 32:46
No, there was a lot of paperwork, and the like that I had to go through.

Scott Benner 32:53
Yeah. Okay, so do you do fossil collection, which I guess is called anthropology. Am I right? Did I get that alien

Unknown Speaker 33:02
knowledge?

Scott Benner 33:04
When the wind comes sweeping down the plane? I hear it. So paleontology, is that a is that a hobby? Or is it a profession? Or is it a future profession? Like how do you see all that?

Unknown Speaker 33:15
We

Skylar Cox 33:16
like to call it avocational? So we're a bit more invested than your hobbyists, but not to the point where we're professionals. So we're friends with the Queensland museum curator, and we kind of work in tangent with him to identify our funds and to eventually work on allocating our collection to the Queensland museum when we're ready to pass it on.

Scott Benner 33:42
Okay. Is your studies at University are they focused on paleontology? Or what are you studying?

Skylar Cox 33:49
Nope, I'm actually studying nursing.

Scott Benner 33:52
Perfect. That makes total sense. Okay, so there, I was being sarcastic. How did you so you found your way into a nursing track before you had type one?

Skylar Cox 34:08
Um, no, I actually decided to change after my diagnosis.

Scott Benner 34:14
Gotcha. What were you doing prior to that?

Skylar Cox 34:17
biochemistry.

Scott Benner 34:19
Wow, that sounds incredibly difficult. So I Oh, I'm sorry. I just got the chills thinking about taking a biochemistry class. So your your C are you close to being a nurse? You getting there? This? Is that what this last test is for? Are you gonna be a nurse after today?

Skylar Cox 34:38
No, no, unfortunately, I still have two and a half years.

Scott Benner 34:42
Okay. So so you get in like a basic like an undergrad, and then you're gonna go to nursing school? Is that how that works?

Skylar Cox 34:49
I know, two and a half years and I'll be a nurse.

Scott Benner 34:51
Ah, okay. All right. I'm trying to dig out the Why does it take six years to be a nurse or is it because you spent the first couple of years on a different track and then Switch. Yeah,

Skylar Cox 35:01
yeah, pretty much. So I started University in America right after high school. I had a year under my belt, studying biochemistry. And then I decided to move here to Australia. Partly because uni is a lot cheaper here. It's 8000 a year versus 40,000 a year. Um,

Scott Benner 35:23
while you were getting college for 40 it's a good deal.

Skylar Cox 35:26
Yeah, yeah. I'm always Yeah, forking over 40 grand a year. Wow. And anyway, so I moved over here. And then I went to go through and finished biochemistry, I had about two years left on then got diagnosed and realized that I didn't have any particular direction. With that degree, and I felt nursing afforded me a more direct pathway.

Scott Benner 35:56
Good for you. That's wonderful. So when you're, I guess there's two ideas, I want understand. So you're on your, you're doing MDI, we ended did we meet? Because in the in the Facebook group, I was asking for people who are doing really well on MDI. Yep, that's how that happened. Right? So tell, talk to me a little bit about that, like, how do you? What do you What's your management style? And what does that mean that it's working out really well. This is super simple and super quick. I'm just stopping back to remind you about the T one D exchange, please go to T one d exchange.org. forward slash juicebox. Fill out their survey. And when you do, you're supporting Type One Diabetes Research, and the podcast. Super simple way to do good things for people living with type one and help out yours truly keep this podcast going. T one d exchange.org. forward slash juicebox. took me about seven minutes to fill out the survey. It's 100% HIPAA compliant. It's 1,000,000%. Anonymous. And it's definitely going to do good things for people living with type one.

T one d exchange.org. forward slash juicebox.

Skylar Cox 37:19
I am typically between 92 and 98%. Time and range. I don't really have any highs above 8.5. I try and keep it under 7.2 millimoles. So what is that

Scott Benner 37:37
that got you here? 8.5 would be around 150 ish, little more. 7.2 is about 130. So your your highs are about between 130 and 160. ish.

Unknown Speaker 37:50
Yeah,

Skylar Cox 37:51
I consider 130 a high. Okay, I will actually act at 6.5, which I think is 117. So I'll actually act at that point. And then my lows I consider 70. That's my action point anyways.

Unknown Speaker 38:10
Okay. Okay.

Skylar Cox 38:11
I like that. 70. Yeah. 70 to 130. But I act on 117. And whatever. 4.4 millimole is 4.4 80. Yep. So I'll start kind of eyeing it off around the 80. Mark. You know if it's dropping or not, but if it's just leveling out, then I'll just kind of let it sit there. If it's not like a pressing concern,

Scott Benner 38:38
are you using a glucose monitor of any kind?

Skylar Cox 38:42
Yep, I'm using the CGM provided to me by the Danny foundation. It's the Medtronic one.

Scott Benner 38:51
Very common. That's the common commonly available CGM. And in Australia, isn't it?

Skylar Cox 38:59
No, I'd say Dexcom is actually more prevalent. Um, but in saying that I have tried the Dexcom. And the Dexcom wasn't as accurate for me. Now given that's on the older versions, we still don't have the G six out here yet.

Scott Benner 39:19
Yeah. Where we're using like the g4.

Skylar Cox 39:22
Yep, yep. Gotcha. Yeah. So

Scott Benner 39:26
Well, yeah, we're almost a seven, honestly. So.

Skylar Cox 39:29
Yeah. Which is just crazy. It really is.

Scott Benner 39:33
I'm wearing something right now. Actually, this is my last few hours with it. I'm wearing the Dexcom Pro right now.

Skylar Cox 39:40
Which Yeah, I heard about that. It sounds like it'd be a good diagnostic tool.

Scott Benner 39:44
It is and it's been it's been an interesting an interesting 10 days seeing my blood sugar excuse me and and how, how my body reacts to different scenarios and it's it's fast enough. get really as the things that move my blood sugar around that I would have never imagined away from food. So even though

Skylar Cox 40:08
you have no idea how tempted I am to put one on my husband to see his because each time I pricked his finger, he's at a perfect 100

Scott Benner 40:16
just constantly 100

Skylar Cox 40:18
Oh, yeah, just just constantly, you know, either 4.8 or what's 4.8? Like, 85?

Scott Benner 40:26
I didn't know we were gonna do that again. It's about 87 ish, like, right in there.

Skylar Cox 40:31
Yeah, yeah. So he's just constantly always in there, it's like, Okay, well, I kind of want to see what's going on behind the scenes, you want to be my guinea pig.

Scott Benner 40:40
I, I'll tell you the one thing that that fascinated me more than anything is it when I go outside in the heat and work, my blood sugar tends to go up with or without food doesn't matter and not go up a ton, you know, not, not the way people would type one think of going up if you would go up like 1015 points. But when I was really active or working outside, especially in the heat, my blood sugar would go up a little bit.

Skylar Cox 41:04
That makes sense. Because your body would be utilizing more glucose, I'd be Yeah,

Scott Benner 41:10
elevating. I'm assuming there's like a little control guy inside of me that's like, Oh, this fat ass is gonna try to do something strenuous, he needs help. And they just, you know, hand over a little bit of glucose to make it happen. But I tried eating well beyond my desire to be full, to see what happens. And it still my blood sugar won't go over like 140 something. And I mean,

Skylar Cox 41:36
yeah, I am do see with doing I'm gay, I have tried pushing myself and basically subjecting myself to my own experiments. You know, so I will sit there and you know, I'll have my relatively healthy food days, and then I'll have my days where it's like, I will just gorge out on carbs to see how much I can push myself with this. You know, so it's, while I empty your perfect sugar levels, at the same time, I find it engaging to be able to experiment with my own because they actually do fluctuate a little,

Scott Benner 42:18
I do actually have to do the process of elimination to figure out what's actually causing what I think it's, I think it's amazing to do that. I think it's how you come to bigger answers and how you can then eventually take care of food in a way that you want. That could be problematic, because if you know what the problem is going to be, then you know how to, you know, act on it before it becomes an issue. And

Skylar Cox 42:44
exactly, I just call me crazy, but I actually find it. You know, diabetes is the one chronic illness that you can actually sort of play around with and see your results in lifetime. So I actually in some morbid way find it fun.

Scott Benner 43:03
Well, you like digging around in rocks looking for things that have been dead for a long time, so I'm not judging. Yeah,

Unknown Speaker 43:08
yeah, well, I

Skylar Cox 43:10
don't make sense anyway. So well, to one

Scott Benner 43:12
guy he did. That's good enough. I keep flashing back and thinking like what did your dad expect painting up his daughter and sending her out to the world was going to happen?

Unknown Speaker 43:24
Yeah,

Scott Benner 43:26
that's so funny.

Skylar Cox 43:28
He was a bit uneasy, but he trusted my instincts, my instincts, he knew that I was very cautious reasonable. I was going to say from the outset, with any relationships, my motto has always been go for character, not beauty, because beauty fades character remains. So yeah, that's always been sort of my prerogative when looking at a relationship. And, um, yeah, so I didn't really,

Scott Benner 44:04
yeah, in fairness, I only know one thing about Oklahoma. Those people are incredibly scared to drive in any kind of inclement weather. And it was a huge letdown. When I found out I was in Oklahoma, and given a talk. And I thought, this is like, I'm gonna meet a bunch of cowboys. Like that's how I felt about it. I was like, everyone's gonna ride up on a horse, they're going to probably have like a steer like like lassoed and like slung over their shoulder, they're gonna cook it for dinner. These are the people I'm going to meet giant pickup trucks that and the weather got in climate for an hour and people were like, We can't come I was like, wait, why? Just like it's it's and I was like, wait, it looked outside and like, You're kidding. Like, this is gonna stop you thought you were cowboys. But turns out rough and tumble people in less any kind of precipitation falls out of the sky. And they're like, why you Is that exactly if you have any idea?

Skylar Cox 45:03
Well, it depends. Where did you hold that workshop?

Scott Benner 45:06
You're asking me to remember where I was. Exactly.

Skylar Cox 45:09
I said Oklahoma City, Tulsa

Scott Benner 45:12
felt more north. I don't know what that means. Anyway, I don't remember. I feel bad for the people who were there. Like words,

Skylar Cox 45:22
names, your big city, people are a bit more trepidatious about that sort of thing. When it comes to ice and the sort, I'd say we're a bit more cautious, but that's more so because a lot of Oklahomans do drive big pickup trucks. I

Unknown Speaker 45:41
thought that I was like, this is your time. Like,

Skylar Cox 45:43
yeah, but see, the issue with that is trucks like to fishtail. And unfortunately, Oklahoma doesn't get so much snow is what it does ice. And ice can be pretty scary to pick up driver. Because you're fishtailing all over the place. No way back secure. Yeah, exactly. Understand. And because Oklahoma has crazy weather. We also you know, we actually call her bipolar. Nobody expects to constantly have a weight in the back of their pickup truck to prepare for a sudden you know, bout of ice. You know,

Scott Benner 46:17
just thinking if anyone ever says to anyone that, hey, it looks like you've gained some weight in your your back part. You can just say I'm trying to get ready for the ice. I don't want my essence sliding out from under me. Oh my gosh. Anyway, so when I'm interested in about, you know, what are you using is your slow acting insulin.

Unknown Speaker 46:39
So I use Lantus.

Scott Benner 46:41
Okay, and your fast acting is probably novo rapid, I'm guessing.

Unknown Speaker 46:44
No, it's humalog.

Scott Benner 46:45
jemalloc. Okay, humalog and Lantus. You're injecting? How frequently? Do you find yourself in inhospitable places? digging around for fossils? And how long? Are you out there? When you're doing that? How do you manage through that situation?

Skylar Cox 47:04
Okay, so usually about anywhere towards the end of June into late August, October is what we call the fossil season, it kind of depends on the wet season prior. So see, Australia doesn't really have intermittent rain in our area, it just kind of dumps everything in the beginning of the year in one week, and then you're left to deal with what you got for the rest of the year. So during that wet season, we can't really go look. But during the dry season, we can. And so what is there's like anywhere between six and eight months timeframe. And during those six to eight months, Troy and I will go out every weekend. And, you know, anywhere between four and eight hours, we'll just be trekking along, looking for fossils.

Scott Benner 48:05
And so you're pretty removed, I would imagine from amenities during that time. Yes. Okay. Yep.

Skylar Cox 48:11
Yeah, um, we're kind of, we're in areas of very patchy reception. We're well away from where emergency services can get to us quite readily.

Scott Benner 48:29
What do you bring with you then to be ready for that? Do you ever spend the night?

Skylar Cox 48:34
No, no. Because our fossil areas are pretty close to us. So you know, we can just drive, you know, about an hour or so away and come back the same day.

Scott Benner 48:50
Gotcha. Gotcha. I'm gonna ask a question. You don't have to answer. Have you ever found something that it was so exciting that you had sexy time out in the middle of nowhere? No. May I suggest that because it seems like that would be nice. Not that you need to take my suggestion.

Skylar Cox 49:07
Yeah. Yeah. Well, it's it's been brought up before but just the habit ties in Isn't that nice? It's pretty.

Scott Benner 49:17
Everything I gotcha. And by it's been brought up before you mean, Troy brought up and by Troy brought up, you mean every time you're out there, he brings it up? Is that what you're saying?

Unknown Speaker 49:27
No, no, not.

Scott Benner 49:32
He probably has a calendar. And at least like I said it last time, I'll skip this time. For clarity, I would say it every time to I just be like, Hey, you know, we haven't done yet while we were out looking for fun. There's so many simple jokes here that people are filling it in their own head.

Unknown Speaker 49:53
Yeah, but

Scott Benner 49:54
I tried to keep it friendly. But anyway, I can

Skylar Cox 49:59
only imagine What the listeners are thinking of right now?

Scott Benner 50:02
I can't even say what I'm thinking. That's that's where we're at right now.

Unknown Speaker 50:06
Yeah, yeah.

Scott Benner 50:08
But, but no, I just, it just seems very secluded, I guess was my my overall point. Yeah. And so you're right. So you're by yourself. What do you bring with you as far as like, food to sustain yourself? And do you ever do you pack for the idea of like, what if we became stranded, have a car broke down or something like that? Um,

Unknown Speaker 50:31
let's see, well,

Skylar Cox 50:32
I usually have a pack. My pack usually includes like, you know, jelly beans, it's got, you know, your glucagon cha it has insulin. What else is there, we usually pack like a fiber one brownie, because they're like 15 grams, some nut bars, which are like 12 grams, that's protein. You know, and just, every couple hours or so we'll just find a spot a shade, we'll pull over, you know, drink some water? I'll check my sugar levels on them, we'll proceed accordingly.

Scott Benner 51:13
Does the process of looking bring your blood sugar down? Is it is it, I'm assuming it's like a lot of manual labor, right?

Skylar Cox 51:22
Um, it's mostly walking. Because you're looking in areas of erosion. So you're kind of wanting to let nature do the work for you. Because I mean, the chances of you just picking a spot and digging in, the chances of you actually finding something are quite low. But if you kind of let nature do it for you, and you just cover a lot of ground, you're more likely to pick something up. So there is that. And usually, when we go collecting, it's interesting that no matter what my blood sugar levels are, they will drop down to about 4.6. And they will just stay steady around that point the entire time.

Scott Benner 52:13
Do you feel like you just have your basal insulin really well?

Unknown Speaker 52:16
Yep, like, yep, figured out. Yeah, I

Skylar Cox 52:19
do frequent Basal tests. Not, not necessarily test, but I will do continual checkups, like I'll do a lot of examinations of my blood sugar levels to make sure that it is in tune. Because if my base was not said, Nothing is said, I will get, you know, correction doses off, I'll get insulin rebounds and everything. So as soon as my blood sugar levels start going wonky, the first thing I look at is my Basal.

Scott Benner 52:55
I just I'm sure you've heard me say but I think that the Basal is the base and B if it's not right, nothing else works. And just makes sense. I mean that you're out wandering around like this for hours at a time. And holding a blood sugar around 85 is it's amazing. It's well done work. And so how often do you have to adjust your basal insulin like a little more, a little less? Do you find yourself doing that?

Skylar Cox 53:25
I usually only have to do a major change about maybe once every three, four months. But you know, there will be some weeks where it's like, Okay, I'm a little stressed from this, I might need an extra unit or two on and I'll see how that goes. Or Ah, you know, like this last week, I suddenly, you know, I went through one of my major changes. And so I actually went from 24 units down to 15.

Scott Benner 53:55
Well, what was what precipitated that?

Unknown Speaker 53:59
I'm not honest.

Skylar Cox 54:01
I mean, is there really any ever clear cut answer with diabetes?

Scott Benner 54:04
No, no, I was just wondering if maybe, like, you know, you, I don't know threw away like your head. And then you were like either body or something like that. Like that's a it's a big jumps.

Skylar Cox 54:14
It's interesting, because it actually came at a time where I am more stressed. Because, you know, at the end of the semester, you have exams, I recently changed jobs. You know, so there's a lot of crazy things going on right now. And yet, you know, my basal insulin, just just, you know, my body just decided to be more sensitive to it.

Scott Benner 54:37
That's interesting. It's cool. And how long did it take you to figure it out? What do you have some lows and you're like, what is happening?

Unknown Speaker 54:43
Um,

Skylar Cox 54:44
actually, no, I was having a lot of weird highs. So usually, I actually have my insulin to carb ratio and insulin sensitivity factor pinned down in so much that I can do a quick calculation. And I can tell you exactly where one unit of insulin will bring me approximately within point two millimole. Or you know, how many grams carbs will raise me millimole wise, you know, I actually have a graph for conversion factors. That works really well. Basically, based on a variety of scenarios, just simple math, simple algebra, conversion factors. But once you nail down your insulin to carb ratio and your insulin sensitivity factor, it makes it really easy. It's basically kind of like doing the Bolus calculator, you know, your Bolus calculator on your insulin pumps, I'm just doing it manually, you know, adding in a few others, a lot of reading. So, I read a lot of scientific reports, I read about the equation of dividing 460 by your total daily dose to get your insulin to carb ratio. And then 130 divided by your total daily dose to get your insulin sensitivity factor. And then, you know, I never necessarily liked algebra or chemistry, but I was proficient in them. enough that I put two and two together, and I was like, Hey, you know, this is actually really simple algebra and conversion factors. In fact, in chemistry, there's a graph showing how to easily figure out your conversions from like millimoles, to particles, to units of measurements or whatever. And basically, I just took that concept, and I plugged it in with diabetes. So my graph shows millimole units, insulin units, and grams of carbs. And in between those conversion factors, you have your insulin to carb ratio and insulin sensitivity factor, and you use one of the two or a combination of the two to get from one to the other, depending on your situation.

Scott Benner 57:15
Wow. So Geez, that's fascinating. And you figured this all out in the last year?

Skylar Cox 57:22
Yeah, yeah.

Scott Benner 57:26
I told you, you were more like 35. That's why you were so like, I would take that. In the beginning. You're like 35? sounds right. For me, I think that's really uncommon for people to figure out on their own to begin with, and I think at your age, it's really, it makes it a little more uncommon. Do your, does your period change things for you? I'm

Skylar Cox 57:49
not really, because I actually have the implant. Um, so that actually keeps my hormone levels pretty darn stable, thankfully,

Scott Benner 58:00
is that the ring? The my thinking of the right thing?

Skylar Cox 58:03
No, I have the implant on.

Scott Benner 58:06
Oh, the one thing that that literally goes in your arm?

Skylar Cox 58:09
Yep, yep. Yep. And it works really well. For me, the only thing I noticed is before my diagnosis, I had the next one on, which is like the same thing, just different brand. And I found that at the end of like, after a certain amount of time, it starts scaling back on how much of whatever units it gives you. Um, and so interestingly, when I had to go in for my implant on renewal, I noticed I did the calculations because I noticed that my insulin needs increased by a fair bit, and funnily enough, they doubled which accounts for like, the difference between the two because it was a fresh implant, so it was putting out more units or whatever chemical or hormone it puts out in you. So yeah, once I figured that out, I was like, Okay, well, maybe I need to double my insulin does because this is doubled the dose of

Scott Benner 59:15
hormones, whatever I was on, but it becomes consistent and stable.

Skylar Cox 59:20
Yeah, exactly. Exactly. Um, you know, it only took like the first week of fluctuations. And then after that, you know, like, Okay, this is a new implant, it's putting out you know, twice the amount or whatever, of the former implant because when I was diagnosed, I was at the end of the life of the last implant. So once I did that calculation, I was like, Okay, well, my insulin needs probably doubled, and I increased it And sure enough, it matched. Wow, that's

Scott Benner 59:51
really cool. I actually just I looked it up here, because I knew what you're talking about. It's um, do you use there's only two of them right. Then next blomidon or there's next put on next next point on is that is that the one you use?

Skylar Cox 1:00:06
It's the first one I had I currently have the infant on, I think they're the same thing. They're just different brand names.

Scott Benner 1:00:13
Gotcha. And this just this little, how long does it like, I can't tell.

Skylar Cox 1:00:20
Don't know, it's like an inch and a half long. Okay.

Scott Benner 1:00:23
And it's just inserted, is it injected? Or is it inserted surgically? Or how do they do it?

Skylar Cox 1:00:29
Yeah, it's sort of insert, like, they make a small incision, and then it like, injects itself in.

Scott Benner 1:00:35
Hmm. That's crazy. And and it lasts for years, right? Yeah, it

Skylar Cox 1:00:40
lasts for three years. Wow.

Scott Benner 1:00:41
So it's funny, you brought that up? Because I've been looking for a birth control for it not because I, because somebody brought it up to me the other day. I just don't want to get pregnant. I think at my age, it would be it would be difficult. But somebody brought it up the other day and said, Hey, when your daughter gets older, I got a lot of stability in my blood sugar by using an IUD. It was a note i got i get the strangest notes, by the way. And that was one of them. Which I was really grateful to hear about. And it just made sense. instantly. It's like, yeah, this just, you know, give us it. You know, I don't have I forget how this this implant, or this thing? It's probably not an IUD. I'm probably using the wrong words. But it's another it's like a ring or something like that. That has, I guess, hormones on it. Right arena? Yeah. Listen, if something like that, like it again, a lot of emails and I'm standing and I'm like, this one's super interesting. Like a person has taken the time to write me just say, this might help your daughter when she gets older. And I was like, oh, I'll keep that in my head. But then you just brought it up to and it's just, it makes total sense that you take that information away it gets easier to manage your blood sugar's that's very, very interesting. cisely

Skylar Cox 1:01:53
Yes, I see. The only caveat with that is each birth control, you know, each person reacts differently. So the implant on works perfectly for me. But it may not for other people. I know other people have had issues.

Scott Benner 1:02:11
Like they grew like a third arm or something like that, or

Skylar Cox 1:02:15
no, I think the most common issue is inconsistent bleeding. where, you know, some people control Yep, weight gain. But you know, side effects are to be expected when you're changing the chemistry of your body.

Scott Benner 1:02:32
Yeah, you would think I yeah, I guess it's it becomes a trade off at some point. If you decide, yeah,

Skylar Cox 1:02:38
it really does. When you're taking any sort of medication, you have to outweigh you know, you have to weigh the benefits versus the side effects.

Scott Benner 1:02:45
Okay. Hmm. All right. So, how much of your stability is based around your diet? Do you think?

Skylar Cox 1:02:58
None at all. You know, there'll be some weeks where, you know, I'm a star pupil, while not even some weeks, even some days where I'm a star pupil, and I'll just sit there and only eat my meat and my veggies or whatever. And then there's other days, like the other day, I had. Don't judge me. I had doughnuts for breakfast. Um, what did I have for lunch? I had a beasting for lunch, which is like some sort of pastry with cream. And then I had carbonara for dinner. All terrible, terrible, carby thing,

Scott Benner 1:03:35
all the same day. Just went? Yeah.

Skylar Cox 1:03:38
But I never once went above 6.8.

Scott Benner 1:03:42
Wow. That's and that's just with your management of insulin.

Skylar Cox 1:03:47
Yeah, so, um, I do have like some markers. So I try to aim for non diabetic levels, because I know a lot of diabetes educators, endocrinologist, doctors, caution against it, because, you know, they think that's too low for you. But my thinking is, okay, well, if non-diabetics can achieve that, and as long as there, you know, as long as I'm stable and not really dropping below those numbers, then why wouldn't I want to try and aim for non diabetic levels?

Scott Benner 1:04:27
I listen, that's what I do here. So you know, so

Skylar Cox 1:04:31
yeah, so my range is between 70 and 130. And from here, I don't know the conversions. But I think what is it a normal non diabetic is between five and 7.21 hour after eating. And then 3.8 to 6.12 hours after eating. So I try and match those patterns, myself recently.

Scott Benner 1:04:59
So you're saying between 90 and 135, five and 7.2, I have to admit, and I'm gonna do a, I'm gonna do an episode with Johnny about this, at some point, when, when I first began doing the things that I do the things that I talked about on the podcast, and etc, I was able to have even tighter tolerances, like the idea of like any kind of spiking, I mean, not that you could really call 130, a spike, but a blip, right? I just was like, I can keep them all out. But once Arden became a full fledged card carrying lady, that that was not as easy to accomplish. And I've really come to believe that there are people doing amazing things for young kids. But you know, as with timing of insulin, but I don't know that that's a lifelong possibility, all the time of that super steady, you know, 85, blood sugar all day long. It's a, it's a, it's a ton of work that goes into it. And I don't know, like, what I'm not sure of is the love of a parent who can think of a way to do that. And to actually keep up with it. People don't generally feel the same way about themselves when they get older as parents feel about you. Like you don't realize it when you're young, but nobody cares about you more than your mom, and maybe your dad. And and you know, and so once you become an adult, like to keep your blood sugar at 85, constantly, I think you would have to have a fairly strict restriction of carbohydrates to accomplish that. But I agree with you, I don't know that there's anything wrong with a blood sugar going to 130 for a little while and coming back and having a couple of gentle rolling hills throughout the day. That seems very reasonable to me. And it's very doable. I have a question is, did your concepts lead you to liking the podcast? Or did the podcast lead to the concepts?

Skylar Cox 1:06:57
admittedly, my concepts led to the podcast, but I would think yeah, it was my I love learning as much as I can to incorporate my own sort of, say, My way of handling diabetes is knowing it is being able to battle

Unknown Speaker 1:07:17
it.

Skylar Cox 1:07:19
So I decided, you know, as soon as I was diagnosed, I realized, Hey, I don't have to feel achy anymore, I actually have tools within my grasp and knowledge that can be obtained to reverse this around and leave lead a completely normal life. So I just dove ahead in to anything and everything, I could research papers and everything, to formulate my own concepts. And then, you know, as I said, Before, I subjected myself to my own experiments. So now I sort of have like guidelines by which to direct myself as to when to act when to you know, ease up, you know, for a more holistic view of my health. And then, you know, just in all of that, you know, it was just inevitable finding through Facebook, you know, tips from fellow diabetics, and then, you know, of course, the podcast was mentioned. And that's really how I came across it.

Scott Benner 1:08:29
That's what I mean, from talking to you for the last hour. I didn't think you were gonna say, Oh, I was lost until I found you. I thought you were gonna say, I found you because it was a like minded idea to what I was already doing. Yep. Yeah. That's excellent. That's very exciting. And you found all that on your own just like reading research and figuring things out. That's your to be that's really, like I would applaud for you. But that seems weird because it's a podcast if I started clapping right now people like there's a weird noise at the end of the show. I don't know what it was. But seriously, if somebody should stand up and clap, because that's really well done. Good. Now, you handle everything like this. Are you a bit of a mess in other ways, but um,

Skylar Cox 1:09:11
yeah, it's pretty much how I tackle life if I can't stand. Well, I I admit that there are always going to be some things that can't be known. But those things that can be known I want them to be known so I can figure out how to deal with them. That's

Scott Benner 1:09:29
really cool. And by the way, for anyone listening, jump back a couple times to hear Oklahoma come right out of scholars mouth. She said I can't. It just literally went like that for a second. I thought I thought you were gonna get the vapors and start fanning yourself. I was like, Oh my god, we're going right into. We jumped right back into the dialect from Oklahoma. You have a really interesting accent. It's a It's a neat blend. really is. Do you think you'll stay in Australia or do you think you'll finish up uni and drag Troy to go Go home again. You know,

Skylar Cox 1:10:02
yeah, um, to be honest, I'd be happy visiting America, but I think I'm really happy with the way Australia deals with diabetes over here. And you know, because diabetes is obviously a big part of my life. Um, I wouldn't say it dictates it, but it definitely you know, I think Australia better supports it.

Scott Benner 1:10:28
That's really cool. That's amazing, actually, that you found that he only had to fly. You know, like a whole day to get there. Do you come home ever? Like how do you see your parents? Is it like video stuff?

Skylar Cox 1:10:39
I, yeah, I pretty much voice message them. They came over and visited last year. But otherwise, I haven't been back to the States since July 29. of 2017.

Scott Benner 1:10:53
Wow. Did your dad try to shoot a wallaby while he was there something because you know, America?

Unknown Speaker 1:10:59
No, no.

Skylar Cox 1:11:01
He was more keen to try and pet one.

Scott Benner 1:11:04
Gotcha. I have to be honest. Right now. If you showed me pictures of three different animals. I am not 100% sure I could pick a wallaby out. So know why the lobby

Skylar Cox 1:11:14
kind of looks like a smaller kangaroo. Oh,

Scott Benner 1:11:17
hold on a second. This is this is how we're gonna end this episode with me trying to figure out what a wallaby looks like. Alright, so I figured out the spelling. So we're halfway there. Somebody wants to know if you can have them as a pet. That seems like a poor idea. Sir, it's very cool. Oh, wow. If you just told me it was a kangaroo short. I'd be like, Oh, if you told me this is a baby kangaroo. I wouldn't know the difference. Are you sure it's not? Maybe you guys are just used?

Unknown Speaker 1:11:47
Yeah, yeah.

Scott Benner 1:11:48
Do you think I figured out that Wallabies are actually just baby kangaroos? And no one else knows. I think that's

Unknown Speaker 1:11:54
not i i'd

Skylar Cox 1:11:56
say you know, it is pretty it is a pretty reasonable assumption.

Scott Benner 1:12:01
Skyler I like you. You have not let me get away with any bullshit whatsoever. While we're talking for the entire hour.

Skylar Cox 1:12:07
I'm sorry, I am. I am terrible. When it comes to sarcasm like I can even understand. You know, when I can pick up that somebody being sarcastic to me, I will still give them an honest direct response in relation to the thing they're trying not to.

Scott Benner 1:12:25
You were you were terrific. I I wasn't saying it in a bad way. I was just like, you'd never like, I was like, oh god, I'm married to this girl. That's how it felt to me. Exactly. Because you were just like, you were not letting anything go. And I was like, here we go. I already I already have women in my life who treat me this way. Skylar, I don't know. Oh, my goodness,

Unknown Speaker 1:12:44
it is it is

Skylar Cox 1:12:47
it has been such a struggle. That's been one of my biggest struggles here in Australia is everybody is sarcastic here. And their tone of voice doesn't give it away, like we do in America. So in America, where, you know, we kind of, um, you know, exaggerate our head movements, or, you know, exaggerate our tone of voice to indicate that we're being sarcastic. And over here, they just, they don't give any indication whatsoever. And, you know,

Scott Benner 1:13:17
I have to tell you that away from this podcast, I am proud of how dry my sarcasm is. I I'm only happy when no one understands what I'm joking about. That is my happiest place ever. It's not great in personal relationships, in case you're wondering. But, but you should I am never happier than when I say something I completely don't mean and everyone believes it. I really appreciate you doing this. Is there anything we didn't talk about that you were hoping to get to?

Skylar Cox 1:13:45
No, not really. I was a little surprised. You didn't ask about corrections. But I mean, that's sort of a touchy subject in and of itself.

Scott Benner 1:13:52
Well, hold on a second. Let's get to that. I don't I'm not Can you go a couple more minutes?

Unknown Speaker 1:13:59
Yeah,

Skylar Cox 1:14:00
I am usually up to like two or three in the morning anyway, so it is no big deal for me, to me. And you go.

Unknown Speaker 1:14:08
Um, well, um,

Skylar Cox 1:14:11
I just noticed a lot of people have issues with corrections. And I probably do a bit I'm a bit more daring in my approach. So again, I'd say I probably do what you do with the insulin pump with iron, but I do it the best way I can with manual daily injections or multiple daily injections. So when multiple daily injections we don't have the option of stopping insulin, or you know, delaying it or extending it or any of that are two options are. Give yourself a correction or give yourself more food. Right. That's the only two weapons in your arsenal. So with corrections, to be able to stay within my target range, I kind of go off of how quickly I'm rising.

Unknown Speaker 1:15:11
So

Skylar Cox 1:15:14
I'll just walk you through one of my concepts that I arrived to. So, um, this is the way I think insulin takes about 10 to 15 minutes to work. Food absorbs in about 40 minutes, depending on what type of food you have, this is just an average, obviously, you would see, you know, whether or not you have fat and protein or not. But generally food peaks in about an hour. So that's why you Pre-Bolus about 15 minutes or so 10 minutes for me, I have found if i Pre-Bolus, 15 minutes, I started dipping, and then rising a lot because that insulin, you know, didn't actually cover the carbs, it dipped me a bit. So basically, if I am still trending up between 45 and 50 minutes after eating, so I'll have like, says sly arrow up. And I'm around the 6.5 millimoles per liter mark, you know, just before I hit my 7.2 Mark, one hour after eating, because I want to try and stay under that mark, I will go ahead and give an additional small bolus. Depending on how heavy the meal was or not, you know, if it was just, you know, quick in and out carbs, I might scale it back some if it's just your standard carbs, I'll give the standard amount. And that additional Bolus actually usually kicks in immediately for whatever reason, and starts fighting those additional carbs to bring me back down. To say I'm like going slightly up 4550 minutes after eating. So 6.5 millimoles. Around that time, I usually give like 20%, or whatever my initial dose was, or if I'm like rising rapidly double arrows up or whatever, 30 to 40%. And then, yeah, I will be prepared, generally, to kind of lay down a small blanket of carbs to slow down that drop, if I start seeing myself drop, so I kind of like do the reverse. You know, I can take that 20% of the initial dose, you know, if I have like straight arrows down and go like,

Unknown Speaker 1:17:41
okay,

Skylar Cox 1:17:42
I might, you know, take some carbs to kind of cushion my landing or whatever. But I know most endocrinol address doctors, what not, they don't want you to do a correction until like two hours after a meal. But at that time, you're already suffering from a higher low. Yeah. So, you know, you're generally speaking, if the arrows going up or straight up, that means that my initial bolus or timing was wrong. And more often than not, I can rule out the timing. Um, and, you know, I go, yeah, I configure, yep, I can figure out that it's the amount. So I will go ahead and give that additional amount that I should have probably taken.

Scott Benner 1:18:34
And then it's not stalking if you need it. And that's

Unknown Speaker 1:18:37
exactly,

Skylar Cox 1:18:38
exactly. And you know, it, I hardly ever have any issues with it. Like, you know, because it takes about four to five hours completely to leave the system. If it does drop me, it's usually not that very, very tail end, where it's just starting to really slow down, and I can really see that and it's like, okay, throw in, like, three or so carbs, and that'll raise me half a unit and then you know, I'm sitting easy the rest of the day,

Scott Benner 1:19:09
how often do you find yourself in that situation where you have to bump a little bit after a meal?

Unknown Speaker 1:19:15
Um,

Skylar Cox 1:19:15
hardly ever, actually.

Scott Benner 1:19:18
I bet you that doesn't happen to you much. Because you probably once you see it happen a couple of times you adjust your ratio for the meal then.

Skylar Cox 1:19:25
Yeah, yeah, exactly. And I think I would say it's very similar to what you do on a pump. I just do it manually, and I keep a close eye on it as you would, regardless of MDI or not. Yeah, and yeah, so And I'll just cushion my landing with carbs if needed, but more often than not, it's it's not needed, because that's insulin I needed anyways. You were

Scott Benner 1:19:48
the right person to be listening to this show, that's for sure. That's excellent. I couldn't agree with what you said anymore. I just don't. I don't watch you know, I've boiled it down to ideas like Don't watch a high, you know, do something about it, catch it with food later if you have to make an adjustment if it keeps happening. That stuff all to me just makes sense. It's, you know, if you ever considered, I'm not pushing you. I'm wondering, because of how you talked about it seems odd that you don't have a pump

Skylar Cox 1:20:21
that don't have a pump. Yeah. Yeah. Um, well, at some point, I may try a pump. Just because I want to be able to subject myself to everything and say, you know, I've tried everything. But at the moment, I am happy.

Scott Benner 1:20:44
There's nothing wrong with it. I was just yeah, it just seems like you would have fun manipulating bazelon I just see you at home going, Oh, my God, the greatest thing happened today. I did a Temp Basal decrease.

Skylar Cox 1:20:57
See, with my chances, I'd probably hit the pump with a hammer.

Scott Benner 1:21:02
While you were while you're out there looking for, you know, bones in the ground? Yep. Gotcha.

Skylar Cox 1:21:09
I can't even begin to tell you like you damaged things that you don't even think would be damaged. Like I had to go and work out like $800 for a new set of glasses. Because in digging for bones, I didn't realize that the dust, you know, the dirt was kicking back in my glasses and scratching them. So you know, we're prepping your fossils particularly. So yeah, that that would just be my, my luck. Again, this

Scott Benner 1:21:39
dust is causing problems. More than what I've pointed out earlier. I hear what's happening. I gotcha.

Skylar Cox 1:21:44
But I mean, the reason I brought the corrections up is because it just it amazes me with a lot of people with manual daily injections, you know, that have issues with that. And it's like, Okay, well, if the pump, you know, a lot of people say the pump mimics the pancreas best. Well, if that's the case, then why don't you do the manual version of what the pump does?

Scott Benner 1:22:13
Do you know you think they're just trying to avoid injections, though?

Skylar Cox 1:22:18
Yeah, but initially, I would say yes. But after a bit of time, you hear a lot of people say that injections no longer bother them.

Scott Benner 1:22:29
So why not just

Skylar Cox 1:22:30
Oh, I can't Yeah, so why not just do it?

Scott Benner 1:22:33
I think it doesn't occur to them. I think that I think that they get stuck. It's it, they get stuck in that idea of like, Listen, I count my carbs. I put in the insulin, I wait three hours I test and then I look and I correct if I have to? That's what I've been told do. I'm still alive? Exactly. You know what I mean? So likely, I hear

Skylar Cox 1:22:51
because they were told to do it. And that's the biggest issue I have with that is because diabetes is I think I forget which doctor was maybe Val Wilson or something like that. basically said that diabetes is the only chronic illness where the patient has to do the majority of their health care decisions on a day to day basis. You know, it is impossible to think that an endocrinologist or diabetes educator can make half the decisions that we make during that day. So why, you know, would you it just amazes me that you know, why you would listen,

Scott Benner 1:23:42
watch a bad outcome and then do it. Yeah, yeah, exactly,

Skylar Cox 1:23:44
you know, precisely and it's like madness heating it and not change it. Right.

Scott Benner 1:23:50
Um, well, everybody isn't in the same boat. With their curiosity. Yeah, intellect. me like ability to figure it out. Thank you. You described reading some things and some simple math. And I guarantee you that there were plenty of people listen that it was I did not think that was simple what she said. And it's just because people's some people's minds just don't work that way. mind doesn't. Like this whole podcast exists, because I understand that.

Skylar Cox 1:24:17
Yeah. Yeah, yeah. I think just trying to think of what I'm wanting to say it's, it's not saying anything against, you know, their willingness or not to engage in that I think.

Unknown Speaker 1:24:40
No, you do.

Skylar Cox 1:24:42
Yeah. yet. You do. And I think there's a lot of stigmatism that oh, you know, you can't disagree with the doctor or anything. You can't take diabetes management into your own Hands. That's not what you're supposed to do. You're only supposed to listen to the textbook or whatever, right? You know, but I think I think what I'm trying to say is that diabetes, because of the very nature of what it is, it demands a more dynamic management system, you need to

Unknown Speaker 1:25:23
be active,

Skylar Cox 1:25:24
if, if you want to do well with it, then you have to be willing to

Unknown Speaker 1:25:29
be involved, you know,

Skylar Cox 1:25:31
be involved. Exactly. And that doesn't mean, you know, completely fine in the face of what your doctor saying, or did you know any of that, but by no means I'm saying find a doctor that has a concept, you know, has the concept that you know, diabetes is unique, it's very dynamic, it's going to require dynamic managing methods. And you know, to be there to support you to basically to enable you to manage it on your own, not make the decisions that you need to make. To manage yourself. Well.

Scott Benner 1:26:08
Well, I agree with you, 100%. And I very much appreciate you coming on and doing this and taking this extra time at the end to go over what you said, I think it's important, you know, people you got to do you got to be involved. You have to you can't just watch numbers and and hope it's, you know, you have to do something. And if you don't know what to do, you have to step back and figure out what it is that's happening. And if that's not clear to you, then find somebody that can help you. But don't just stare at it and spend the rest of your life thinking, you know, my blood sugar just goes to 250. That's what it does. You know, I get 400 once in a while it happens. I yeah, I cannot even begin to tell you that I sorry. 422.20. Yeah, probably I don't

Skylar Cox 1:26:57
think I've ever had that recorded. yet.

Scott Benner 1:27:01
It'll happen at some point. But you're all well, so it's not like you have a site that can go bad on your pump or something like that. So there's some stuff like that. But I'm just going to tell you that the last time Arden's blood sugar was that high. I don't know when that was, that is not something that just randomly happens to us. And it's not luck. And it's not magic. It's on purpose. I stopped that from happening. And so could everyone else. So exactly, just need to have a couple of tools and then know when to use them. That's pretty much it.

Unknown Speaker 1:27:30
Exactly. I

Skylar Cox 1:27:30
think diabetes management needs to lean away from you know, stagnant. Hey, okay, do this and do this. adjust this. See in six months, I think it needs to be okay. You need to look out for this. And do this when you start seeing this. Maybe try out this? You know, they might be? Yes, exactly. I think for me, my three main concepts, and I think this has mentioned on your podcast is diabetes problems, blood sugar level wise, are usually either due to miscalculation of an insulin dose, miscalculation at the timing, or miscalculation on the carb count. And, you know, obviously, if you didn't get the results you want, then you need to eliminate go through the process of elimination to figure out which one did you end? Yep, it's timing, or amount or combination of both. That's just how I think of it like it CDs, the right amount, the wrong time,

Scott Benner 1:28:36
the wrong amount, the right time, that's not gonna work. It's got to be the right amount at the right time. That's it. And it sounds super simple, and it's not, but it is, and once you figure it out, it's one of those things that you'll think I can never believe I struggled with this. I just have it now. But in the run up to just getting it is can be painful. So

Skylar Cox 1:28:55
yep, I could not think to succinctly sum it up more aptly. You should

Scott Benner 1:28:59
have a podcast and then you would figure out how to say a whole bunch of words in three words, because if you don't do that, nobody can remember it. And I know that because I couldn't remember it. Trust me. I I I dumped this stuff down for me first not not for you guys. And and then after I could follow it, I was like, well, I bet you somebody else could understand it this way. So Skyler, thank you very much. I'm going to go I have another recording and a little bit so I need to get ready for that. Fair enough. But thank you so much. Huge thanks to Skyler for coming on the show and sharing her story. Also, I'd like to remind you that if you find yourself listening to stuff like this going, Oh, I wish I knew how many five millimoles where you're going to Juicebox podcast.com. Right up there at the top, you can click on a one C and blood glucose calculator. There's a quick conversion calculator there. That will also help you see what your average blood sugar means. In a one. See, it's very cool. Like I'm here now. So if I type in the my average button was 123, it tells me that instant Scott, that's an average agency of 5.9. And that cool. Let's say your agency was 6.6. That would mean that your average blood sugar is 145, or 8.1. It does all those calculations in an instant, thanks to a very lovely listener who built this beautiful calculator for me. Again, it's at Juicebox podcast.com. And at the top, you just click on a one cm blood glucose calculator. If you're considering going to the T one D exchange to fill out the survey, I want to personally thank you. It's very valuable for people living with Type One Diabetes. And it's incredibly helpful for the show when you do so T one d exchange.org, forward slash Juicebox Podcast diabetes pro tips or diabetes pro tip.com, or right there in your podcast player beginning of Episode 210. Lastly, I'd love to thank you for listening and of course, for sharing the show with other people. And let you know that in Episode 418, I'll be leaving a link that you can go to to watch my blood sugar in real time. So I'm going to wear a Dexcom g six for as long as I can. So that you can see what a working pancreas looks like, while it's working. So thanks to sugar made, I want to thank Josh, the owner of sugar made for helping me do this, you'll be able to see my blood sugar live at Juicebox podcast.com. But there's a specific link you're going to need. So you'll get that in Episode 418. My idea here is that if you can see how a pancreas handles things, it might help you to understand what you're shooting for. That makes sense, as a person using insulin. I know there can be this pressure to just you know, keep the line completely flat all the time. But I thought maybe if you could see that sometimes someone's blood sugar goes to 131 40 and then comes back down again. I thought that would be really helpful and kind of comforting. So I've set this up. I'm going to thank Dexcom for giving me the gear that I needed. And of course Josh from sugar mate for helping me put it online. And I'm excited to share with you so that information will be in Episode 418. Then after that, I'm going to show you the blood sugar of someone who is pre diabetic, has some insulin resistance. And then I'm going to be looking for people who are really great at bolusing for certain meals to put their blood sugars live online during the Bolus, so we can watch them Bolus for these meals, you'll be able to see pictures of the food. And when the insulin goes in and how everything reacts. I think that'll be really cool. And I'm going to be doing the same thing. By the way, when I put my food in, you'll see a photograph of what I ate. It'll correspond with when I ate. Anyway, I think it's a really great idea. I'm super excited for it. That information will be in Episode 418 which is coming in just a day or so. Thanks so much for listening to the Juicebox Podcast. We'll be back soon. Talk to you later.

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#416 From Cloudy to Clear

Guess, Check, Jab, See

Lachlan is an adult living with type 1 diabetes, a father and a teacher.

You can always listen to the Juicebox Podcast here but the cool kids use: Apple Podcasts/iOS - Spotify - Amazon Music - Google Play/Android - iHeart Radio -  Radio Public, Amazon Alexa or their favorite podcast app.

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DISCLAIMER: This text is the output of AI based transcribing from an audio recording. Although the transcription is largely accurate, in some cases it is incomplete or inaccurate due to inaudible passages or transcription errors and should not be treated as an authoritative record. Nothing that you read here constitutes advice medical or otherwise. Always consult with a healthcare professional before making changes to a healthcare plan.

Scott Benner 0:00
This show is sponsored today by the glucagon that my daughter carries. g Volk, hypo Penn. Find out more at Gvokeglucagon.com forward slash juice box. I'd also like to thank the Contour Next One blood glucose meter for sponsoring Episode 416 of the Juicebox Podcast. You can learn more about that Contour Next One blood glucose meter at ContourNextone.com forward slash juicebox. And of course, learn more about touched by type one on their Facebook page on Instagram. We're touched by type one org

Hello friends and welcome to the show. On today's episode, I'm gonna be speaking with Lachlan Collins from Australia, and he has type one diabetes. He also has a bunch of kids and a wife. And he's a teacher. Laughlin got Type One Diabetes A long time ago. So he was using like that cloudy insulin and just eating on schedules and stuff like that. And he's gonna talk a lot about that today, and about his transition into newer ways of managing. I really enjoyed this conversation. I hope you will too. While you're listening, please remember that nothing you hear on the Juicebox Podcast should be considered advice, medical or otherwise, always consult a physician before making any changes to your health care plan. or becoming bold with insulin. I just got out of bed honestly. So hold on a second. Good morning. It turned out to be one of those days where where everybody was like, I don't really have to start till nine. My daughter's like school doesn't start till nine. I'm gonna get up at 845. And I'm like, Okay, my wife's like I canceled my seven o'clock meeting. I was like, Oh, all right. So anyway, all the people usually get up, and then wake me up. Because they don't want to take care of the dogs. They'll slip it Sorry, I opened my eyes like it's 840 I gotta move anyway. But yeah, we can leave it on if you want. I just thought it's dark in here. I don't have a whole lot of light.

Lachlan 2:09
Now whatever you want, I'm fine. It's fine. I've been doing this for the last last few months with with teaching kids and stuff. So

Scott Benner 2:17
have your eye

Lachlan 2:19
on or off doesn't matter. The kids. Kids Wi Fi at home Don't isn't normally really good. So normally just talking to a blank screen anyway.

Scott Benner 2:27
I can't believe we all have to think about this stuff now. But like how to talk to each other this way. I'll leave it on. Let's see how it rolls. It seems pretty stable so far. I'm recording your audio already. So before you introduce yourself, let me just finish my thought. What kind of teacher?

Lachlan 2:45
primary school? So I think you guys caught Elementary. Yeah, I'll teach five sixes which is age 1112 year olds.

Unknown Speaker 2:57
Right before they go crazy.

Lachlan 3:00
Or towards the end of this year, they start going crazy. But

Scott Benner 3:05
it's interesting, isn't it? You really do have them right to the spot where they they're just leaving one error. And another one. transitioning into a lunatic is what happens if I remember myself being that age? What do you teach them anything? Do you have them all in one class all day? Or do you have just one subject? How do you guys handle it?

Lachlan 3:27
Yeah, so we're with generalist teachers so that they'll have a couple hours out. Give us time to do some planning couple hours out to do say music or art. Yeah, we'll teach him English and Maths and everything. My name's lucky I tell a father to Yeah, I'm a teacher, as I said, and I'm a top one diabetic.

Scott Benner 3:53
How old were you when you were diagnosed?

Lachlan 3:57
I was 10 years old. Now back in 1997 97,007 17.

Scott Benner 4:01
Just got to you now your whole it's 2017. You're 30. And then 2018. You're 31 1932? You're 33 years old?

Lachlan 4:13
Yes, at the end of the year, you probably

Scott Benner 4:15
be probably like oh my god, those kids I teacher are way better at that than he is but I did some multiplication and a little bit of counting. And then I did addition really it was a lot of my a lot of my grammar school tools were thrown right together there.

Lachlan 4:29
Well, I knew I needed to do something like that. So I had to I had to work out how old I was.

Scott Benner 4:34
I just need to know how old you are. And I find it incredibly boring to ask how old you are for some reason. So okay, so you're 33 now you're diagnosed when you're 10 you were 10 it was 9797 exactly wasn't exactly the golden era of type one diabetes. And you live in Australia, which appears to be a place where American technology doesn't make it very quickly nears, I can tell

Lachlan 5:00
Yeah, it takes takes a while. I think I started off. I think you guys call it regular or something I remember it was a purple vial. And yeah, a couple injections a day with the cloudy and a clean mixture. And now I was on that for Aurukun three or four years before I got any of that. The rapid acting stuff, so, you know, okay, in the early 2000s, yeah.

Scott Benner 5:27
What he is you listen to the show. So is being diagnosed in Australia much different than being diagnosed anywhere else or mean.

Lachlan 5:38
I don't think so. I think like listening, listening, obviously, to you, too, over the last 1218 months, probably the whole podcast resonated with me with the fact that there's so many stories that I'm just like, sitting back listening or, or golf or walking on. Yeah, that that's exactly what happened to me, or that's, you know, that seems what was happening to my mom or, or that, you know, just kind of like, you know, it doesn't matter where you are? I don't think it kind of it does. Yeah,

Scott Benner 6:09
I agree. Do you find it comforting? Or?

Unknown Speaker 6:15
Were Yeah.

Lachlan 6:18
Initially, when I started listening, I didn't I don't know exactly what I was listening, while I started to listen to your Skype, but what it was, you know, started hearing some of these stories, where to start, you know, some of the some of the things that I've heard before or things have happened to me, I was like, I did start to feel a little bit of a connection with, with total strangers, I suppose. And that's, you know, I suppose what kept, you know, kept me hooked throughout Alaska last year. So

Scott Benner 6:47
excellent. I just think that there are some people who very much want to believe that, you know, we're all individuals in a way that nobody's the same and, I mean, everybody has their individual things, but for the most part, you know, I mean, we all live in a society, you know, there's doctors that are fairly similar. And I didn't know if that is I don't have diabetes. I didn't know if that made it comfortable, or if it was angering to not feel like your situation was unique. And but it's nice to know that it feels, you know, like it draws you in and makes you feel comforted. So that's excellent. Oh, cool. Mom, Dad, Mom, just who'd you have gone when you're diagnosed?

Lachlan 7:31
Well, I'd mom and dad at home that mom mom helped with? With everything. I think, right from the start, she was she went through with with me to the hospital and things like that. But yeah, pretty much at the hospital, I wouldn't, I wouldn't let anybody jabbed me, I wouldn't let a nurse or a doctor or if my mom give me an injection, so 10 years old, I was straight on, not on, on doing this on, on taking control of this and, and run with it. So mum was there, you know, that was pretty much made from the

Scott Benner 8:10
from the get go. But in those first number of years, using the cloudy you're just really getting up in the morning, giving yourself some insulin, and making sure you eat at certain times was that about the extent of it?

Lachlan 8:25
That's pretty much it. And I reckon that's pretty much my life. And until two years ago, not I wasn't, I wasn't using that insulin, but just just giving a few jabs. And, and not worrying about not not checking, you know, I might do one one test a day. If I if I was lucky, you know, didn't even really know what a carb ratio was, until a couple years ago, just look at a plate and go around, I'll do six or seven, eight units, just guessing if I went low or went low. If not, I was just, you know, just winging it. You know, I'm not sure exactly what the what the education was with, was with mom or anything like that. But, you know, it was just just guessing, checking. jabbing. See

Scott Benner 9:12
what, I grew up with a friend who had diabetes. So I think, you know, in those first couple years for you, that sounds, it mirrors his experience. Exactly. I can remember him thinking that little things like we're going to be more active today. So we'd give himself like a little less, or, you know, we were going to sit, we're gonna go to a movie, so it'd be a little more, but that was the extent of his consideration about it. And his meter was like, you know, it was like half the size of a shoe box, and it never left his house. So and he never used it and he never went to the doctor, like there was not like a I want to make sure I'm being clear. He wasn't. He wasn't not going to the doctor. It was just like the idea of having an endocrinologist just for your diabetes sort of didn't exist for him is Yeah, his general practitioner took care of it. And I don't know what took care of it means it must have meant making sure he had supplies and insulin. And that was pretty much it. But you unlike my friend, you transitioned into fast acting insulin in a couple of years. So you're saying that when you move to what do you guys call it Nova rapid there? Yeah. Okay. Yep. When you move to that, you're only like, it's so funny, right? I can't believe how things work out. Sometimes you're about 13 years old. We were just talking about that when it started, you know? Not the not the not exactly the greatest time for boys,

Unknown Speaker 10:37
for

Scott Benner 10:38
sure. And so did you treat the novo rapid? Like it wasn't much different than the cloudy just that it got injected at meals instead of it set times?

Lachlan 10:49
Yeah, pretty much what when, when I was introduced to that I was actually, I was one of the first I think I was the second kid that we traveled, or hours to get to the Children's Hospital in Melbourne. And when we got down there one time, the doctor was talking about lantis and how it was gone through a trial stage at that point wasn't actually, you know, freely available and stuff like that. So I was like the second kid or something in that in his office that day, and he was just like, yep, you're gonna be the second kid on the trial, or introduced Lantus. And while you're there, you're gonna be using this Nova rapid stuff as well. So you know, learnt learning how to how to get that Lantus dose, right. And then, yeah, the Nova rapid was just, it was more of a sign, you know, just look at the plight and trying to go Yeah. Yeah, I'll just have a guess it's much looking back. Do

Scott Benner 11:51
you have the feeling that you and the doctor were learning about this at the same time?

Lachlan 11:58
I think so. Yeah. Yeah.

Scott Benner 12:00
Yeah. as it moved in. I have to tell you, I'm sorry. This is gonna derail us for a second. But if you all want to look into my mind, you said I traveled four hours to get to my endocrinologist. Immediately, I see your mother on a zebra, you have little tan shorts on and boots and a hat. You're riding on the back of a kangaroo. And I know that's not what Australia is. But just so you know, you're telling this story. And like, in my mind, are these cartoon characters making their way across I don't know what the landscape was in my head. But it was a trek. Honestly, you had to stop at a watering hole is really something.

Lachlan 12:38
Every time you talk to somebody from overseas, when we have been traveling, that is suck, you say kangaroos regularly like you

Scott Benner 12:45
know, Yeah, you do. Like squirrels here. They're just everywhere.

Unknown Speaker 12:50
Yeah, they're there.

Unknown Speaker 12:51
When you have you been to the US?

Lachlan 12:55
Not the US. No. Okay, perfect. When you imagine

Scott Benner 12:57
the US is it just New York City.

Lachlan 13:03
Just Just finished watching something I'm telling you about. To bring bring down the mood map mass school shootings, and all this type of stuff. So now I think of cities and everyone in America has got a gun. That's what we just said.

Scott Benner 13:19
We're just all walking around with go see the Wild West. super interesting, because I have a, you know, well, I have a record realization of, of Australia, that's not real at all. And yours is pretty damn accurate. We don't want to so you know, it's an I think it is a little regional here. And by regional I don't mean state to state, although it is it might be county to county, or, you know, like, whatever. I probably shouldn't say this out loud, because people, I think some people figure it out who I am by now. But I've never held or shot a gun in my life. I have no interest in doing it. It isn't because of my politics. I just, you know, but but I would be lying to you if I didn't think sometimes. How am I going to like, you know, defend this house. If somebody comes barreling in here? Is it just gonna be me in a bat? And maybe that's better off like, I don't know. It just, you know, I don't know. I really don't I know some people that have 10 guns, to be perfectly honest with you, and I can't for the life of me imagine what they're doing. To me, it would be like if I had 10 computers, if I had 10 computers, I'd want you to call a doctor and say, Hey, I got this friend. He said, can you help computers? But that's super, that's very interesting. Okay, so you're so you just made a statement. I mean, I'm 33 years old. You get this novo wrap it around the time you're 13. So for 18 of the last 20 years, you're doing what you described, you're looking at your plate and Going I don't know about this much. And saying that I'll either get low or I won't. Did you first of all give any consideration to what would happen if you didn't use enough insulin? Was that ever part of your thought process?

Lachlan 15:12
No, no, not really. I was never. I was never afraid of being low. that that wasn't an issue with me. So I would always kind of go if I looked at a plate and thought six or six units, I might go seven units. You know, it would, wouldn't wear me out. Yeah, I remember being being young and dumb, and, and being low and, and not even eating just like just saying how far I can push it. When I was in my early teens and stuff and just sit on the couch and shake and sweat and have some jelly beans next to me. And, you know, I've never been afraid of it. So I've always kind of been probably lower than higher.

Scott Benner 15:50
Where you consciously in those moments, just thinking, I wonder how long I can hold out till I pass out. Was that a game? Or were you incapable of getting to food or what's that

Lachlan 16:01
about? Yeah, probably. Yeah. Like I said, I was just young and, and Domine. At some. Yeah, probably. Sometimes just coming home from school and just thought, I feel a little bit low. I wonder how shaky I could get. Oh, I've never never been unconscious or anything like that. So I'll probably be a bit chicken or lose.

Scott Benner 16:22
Once you'd be like, you know what, why don't I eat something?

Lachlan 16:24
Yeah. What a stupid thing to do. Yeah.

Scott Benner 16:28
Although I probably just scared the hell out of every mother of a boy that has. They're probably like, Wait, you mean that idiot stuff he does is gonna translate.

Lachlan 16:39
Yeah, I'm not an idiot now. But yeah.

Scott Benner 16:42
Oh, congratulations. I stopped being an idiot a year or two ago myself. Well, okay, well, that's it. I mean, it's good to know, though. It's, it's not that everybody's the same. But, you know, I mean, you're just describing how I handled cutting the lawn when my dad was like, cut lawns. Like, I'll get to it, you know. And he'd get angrier and angrier. And eventually, he looked like he was gonna kill me. And that's probably about when you were shaking. I was just testing out the waters, I guess. But you know what I was thinking when you said that was as much as you didn't have a system? You did. Because you were aggressive, and not scared to get up to sweating and shaking. So you probably were looking at food, giving yourself insulin, not getting shaky, and thinking, Oh, I could have done more. And then going more getting shaky and backing off a little bit. I bet you had some sort of a system even if you weren't maybe even completely aware of it. You know what I mean by that?

Lachlan 17:45
Yeah, I probably would have I would have been remembering how much I've given you an update and not? Yeah, for sure.

Scott Benner 17:50
Yeah, it's not. I mean, listen, that's not a good system. You're not going to build a podcast around that or something like, imagine ISIS Laughlin, I have a podcast about diabetes, what you do is you give yourself insulin, if you don't get shaky and sweaty next time you do more. That's not a good plan. But, but for a kid. Now. Why? And I'm not this is not a condemnation, obviously, because I'm trying to just figure out how it happens. Was your mom just not involved? Did she not know you were getting sweaty and shaky? Or was that just kind of thought of is part of the game how it goes?

Lachlan 18:27
Now I just would have been mom could have been anywhere at that at that point in time in the house. And I could have just been sitting watching Telly. And nobody would know that no, no technology, those days with CGM with alarms and stuff like that. So she could have been walking past and not even taking a second look at me. She didn't have to probably listen to this and be horrified. Now, I don't know if I've ever told her that but she'll find out but sure.

Scott Benner 18:54
She'll find out. How much of that do you think comes from those first few years of the of the cloudy? Like of just like this? Did it set up the expectation that this is what diabetes was? Were you waylaid a bit by the fact that the doctor did not step in and say hey, here's how you use this stuff. It's, it's markedly different than what we're doing now. Because I don't think that your experience leaving older insulin and coming into faster acting insulin is any different than most people who lived in that space. I also don't think it's different that you took so long to figure it out. I think it's a fairly common story. But do you have a feeling for what lulls you into like just feeling like that was okay.

Lachlan 19:37
Probably probably the fact that I'm only now realizing and hearing about, you know, the how different insulin works is, is that that clarity stuff that makes sure it takes a long time to work so you get lower later on, if you do nothing if you're not eating at the right time, so I'll be having lows anyway and I'm on even be thinking, I don't know why I'm feeling like this, because I've been on so long ago. So, you know, maybe it was just the fact that, you know, that's just diabetes you get you get low, sometimes you get shaky sometimes, you know? Yeah. Don't worry, you know,

Scott Benner 20:16
isn't it interesting that just the lack of a couple of tools really made that that statement, which you've heard me rail about on the podcast, you know, don't just say that's just diabetes. It's not you don't understand how to use insulin, but in that exact timeframe in history, that really was just diabetes. And the lack of a small portable meter was really the difference in your life. Like, that's fascinating. That's not good over here.

Lachlan 20:45
No, that's me. Two beeps.

Scott Benner 20:46
What does that put you? Are you high?

Lachlan 20:49
7.1 I just had a, I just had a couple of days. Ah, I'm gonna wide up lakes trails, I'll see watch them telling how to be

Scott Benner 21:00
with time isn't there, by the way?

Lachlan 21:03
live in 2018.

Scott Benner 21:04
I'm sorry for that. But thank you very much. I'm gonna do that. I gotta find my conversion chart.

Lachlan 21:12
Oh, sorry. I got it. Thanks, 128 120.

Scott Benner 21:15
Oh, so where's your high alarm set?

Lachlan 21:20
It's set at 7.0 rs. 126.

Scott Benner 21:24
Is that because of the podcast? Because if it is, I'm very proud of you.

Lachlan 21:29
Yeah, yeah. And the fact that now I've got a CGM. And I can I can actually,

Scott Benner 21:34
well, that was something I just heard beeping from a Dexcom. has had somebody from Australia on pretty recently. But obviously, it was recorded a couple of months prior where she was talking about not being able to get to it. But has that become different recently,

Lachlan 21:50
for you guys? Alfa summit has. So I think if the new runs if you're over 60 years old, and if you're under 18, or if you're on a healthcare card, so if you're a low, low income earner, you get the library or the Dexcom, I think, fully funded, but I'm working, working teacher, like I said before, so I earned too much money and have to pay for and pocket

Scott Benner 22:21
Well, in fairness, I can see your home. And it's obvious that you have opulent wealth, and your health should be tied to that for certain COVID I'm not making fun of locks on this house, it's just you know, there are no gold toilets behind him as near as I can see. So

Lachlan 22:41
I spent all my money on Dexcom since

Scott Benner 22:44
we dispersed this room up, but I'm trying to keep my blood sugar under 120. Well, you know, it's interesting, I don't know that there's a perfect health care system anywhere, obviously. And it always does come back to money somewhere, there's not an endless supply of money, or you're in a more capitalist society, where people are like, Hey, you could totally be healthy, if you can afford it. You know, so not for nothing. But that's, I mean, it's great that you got it, how long have you had it?

Lachlan 23:13
The Dexcom have been on since November, I tried to the library for about nine months. And that was that was awesome. That was a bit cheaper. But then I decided that I wanted to take another step and get a pump as well. So I thought I'm gonna get something that kind of integrates with that. And listening to you talk about Dexcom ching ching, it's meant to mention your sponsors, but

Scott Benner 23:43
I saw a Dexcom in Australia, as easy as I can sell it in Missouri, just so you know. Dexcom The price is probably going up next year.

Lachlan 23:53
Yeah, so I thought I'll give that a crack, you know, a lot to the, you know, the idea of having those alarms, I wouldn't have known I was seven. That was 120. Then Yeah. alarm went off. So

Scott Benner 24:05
well. What's the car? Is it all out of pocket for you? Do you pay cash for them? Or some of its subsidized?

Lachlan 24:12
Yes. So I got it's $250. So I don't know what that's American. But $250 for for sensors. Okay. And $250 for a transmitter that I've got onto people on social media that that can race reset, a re battery the transmitters. So, pay 50 bucks for a better transmitter instead?

Scott Benner 24:38
Well, I have to say only because of the sponsorship. I'm very much against that. And I think that's wrong, and you shouldn't do that. That's just what I would say real quick about that.

Lachlan 24:48
And also restart the census. That's horrible too, but that's what I've got to do.

Scott Benner 24:53
No, no, no, I am. Listen. I think you gotta do what you got to do. I was just looking to that. About the money exchanged looks like one of your dollars is like 70. So 70% of ours is one of yours. I am now very embarrassed to tell you that I went through 12 years of school and I realized there's probably some very simple mathematical equation that would tell me what that amount is. And I don't know what

Lachlan 25:18
it is is 100 $190.

Scott Benner 25:20
So I would take, I would find out what 30% what I would do here is take your cost, let's make it round numbers, just say I said $300. And I would find out what 30% of that is. And then that's what it would cost here. And so I would multiply point three, get 90 and subtract it or is that completely wrong? That's wrong. That's a third. Dammit. Hold on. Let's do it again.

Lachlan 25:45
Three, subtract that from 300. Don't talk.

Scott Benner 25:49
Don't just wait. I'm embarrassing myself. I have to stop my I never once in mathematics through my entire learning system that I come up with the correct answer in the right way. And back then, as a dumb kid, I thought, what does it matter? I'm being tested, I have the answer. And now I realize it's a lot about how you apply it when you need it. It would be like if I stopped a car by throwing a rock out the window attached to a rope, and then got into a real situation, right? It's not very quickly and thought, Boy, I bet you it would have been better if I knew how to use the braking system on this car. So when I need math, I'm, I'm lost. You probably none of you should probably be listening to this podcast, just so you know. But But okay, so you're so you're doing that, I think it's great. It's tough, because I imagine teachers aren't, you know, any more better paid in Australia than they are in in America. It's not like you're, you know, just probably walking out of the building every week, waving to the children. Goodbye, kids. I'll see you later, my money falling out of your pockets. I don't know what I'm going to do with all this money I got today for teaching you. So it sucks. But I love that you're doing it. I have to tell you. This hasn't come up on an episode yet. But I'm wearing index calm right now. I'm getting to where one for 10 days, right. And it's fascinating in a way that I can't believe I'm saying it as if I've never seen it before. And obviously, I've been looking at my daughter's data and other people's data forever and ever, but to watch it work in a person whose pancreas is doing what you expect. It's it's really eye opening. And I think I'm going to learn a lot so that I can talk to other people, which is was my goal when I asked for it. And it but it was hard at first and and the reason I bring it up is because as I as I was about to put it on the first time, I thought, am I about to find out something about my health? I don't know. Like, do you need me like am I about 48 years old? Am I about to slap this on to find out I have pre diabetes, about this, slap this on and find out that my favorite meal is something I probably should never eat again, you know, you know, like these that it was it was very, it was very interesting. And I'll tell you two things that have really kind of like, been super interesting about it. One is, and this is not what we would call humble brag. This is just what's happening. Arden's blood sugar and mine are following very similar patterns and heights. When we eat the same meals together, which was incredibly comforting. Do you really mean like when I see her blood sugar go to I don't know, you know, 120 after a meal, and then it comes back down again? Yeah, see mine do the same thing. took away a lot of anxiety for me, because I think that when we use insulin, least if you're listening to this podcast, you're trying to stay ahead of a potential mess up, right? And the idea of 120 diagonal up, you still don't know as much data as that is you still don't know. Is that about to be 170 diagonal up? Or is it going to level and come back again. And then I think that fear makes me concerned that any rise is bad. And then I realized there are some meals that we're handling better with insulin than my body could handle. Again, I'm not I'm not like Arnold Schwarzenegger at 48 over here, but you know, at the same time I'm, I'm not dripping out of my chair, you know, so I'm doing okay, that that part's been really kind of comforting. And the other thing is I find myself very This is gonna make you laugh, I hope because either that or again, you might want to call somebody and say Scott needs help. I find myself irritated at how slow my body takes care of my blood sugar. I look I think I wish I could give myself insulin here. Or, yeah, I would love to have Pre-Bolus this. Yeah. It's been just

Lachlan 30:09
telling you just tell the pancreas that I'm about to eight months, well not so it's not working.

Scott Benner 30:15
You'll apparently you'll probably hear this on the podcast before you hear yourself on it. But eventually I'm going to talk to Jenny about the entire experience. And I was telling her that I was texting her, I was like, I want to Pre-Bolus. I said, No, that sounds stupid. And she goes, your body sort of does. And I said, How? And she said, and I will have to dig into it more. But she said, when you smell food, your body starts to give you insulin. And I was like, get out of here. Did you make that up? I'm texting her back. I'm like, you made that up. Like, you just mess it with me, you know. But yeah, I'm gonna dig into that more and figure that out, too. But I have so trained myself to not want to see that graph. Bell at all, that when it happens, it makes me uncomfortable, even though I know for certain my blood sugar is gonna come back down again.

Lachlan 31:06
Yeah, it's, it's interesting, when when I got the, when I got finally got the Dexcom, I still had one of the Libras leftover. And I very persuasively talk my wife into wearing it for the two weeks as well, because I wanted the same type of data. And the thing I got from it was, how low she went when she was fasting, is she was comfortably sitting, sitting around, you know, 3.8 to 4.0. I got it ran 668 to 7070 all night without any issues and that type of thing. That's normal. So, you know, I would, you know, be a little bit more comfortable sitting at, you know, in the 70s. Overnight, rather than thinking or I'm sitting at that hour, but I have a little snack before I go to bed. Because, you know, it's normal, nothing bad's gonna happen.

Scott Benner 31:57
Yeah, there's an old episode called Terry lives on a boat. And he was the first person that ever said that to me years and years ago. He's like, you know, there are people without diabetes whose blood sugar's go to 60 and sit there for a while they're not scared of it. First of all, they don't know it. But secondly, they're not scared of it because their their body's not gonna pull them lower than that. And it's not like they have you know, man made insulin them running wild because they use too much of it. And I thought, okay, that's comforting. You know, like I took a lot from that actually just recently recorded a second episode with with him and it's gonna go up in a little bit. I just very much enjoyed him. I reached out into the listeners, I was like, I said real quick. Whoever says it wins first, like, name an episode you really loved and somebody came back right away. It might have been a woman named Jamie and she said, Terry lives on a boat. I love that episode. I got so much from that when I was like done, I'm gonna record retiree again, sorry, I got him back. And it was really it was really, really interesting. The guy who pays attention, so Okay, so you you go about your life for these 18 years, living the way you described what happens that makes you pay closer attention. Je Volk hypo pan has no visible needle, and it's the first premixed auto injector of glucagon for very low blood sugar and adults and kids with diabetes ages two and above. Not only is chivo hypo penned simple to administer, but it's simple to learn more about, all you have to do is go to G Vogue glucagon.com forward slash juicebox g vo shouldn't be used in patients with insulinoma or pheochromocytoma. Visit je Vogue glucagon.com slash risk. You know, sometimes you're just banging around the internet looking for something to understand, learn, see or look at checkout touched by type one.org. While you're doing that, and if you're not such an internet person, and so much as you don't like the www, you can also look on Instagram, and Facebook. Touch by type one is my favorite diabetes organization. And I really hope you check into them. While you're out there, don't you deserve a state of the art accurate blood glucose meter? I can answer for you. You do you do deserve that. And it's not as far away as you think. You might be thinking I have a blood glucose meter. It's right here. It works fine. Does it? Is it one of the more accurate ones available? How do you know? Well luckily for you, well, I know that the Contour Next One blood glucose meter ranks at the very top ranks up there with the very best of blood glucose meters. It's super accurate, easy to use as a bright light for nighttime tracking and a second chance test trip. So you don't have to waste the strip. If you touch the blood but don't get it off and you still get an accurate reading when you go back in for that. next little bit of blood. Contour Next one.com forward slash juicebox learn about their meter. Learn about their journey. Your program, and you may even be eligible for a free Contour Next One meter. Not only that, I know you're like Scott, that's a lot already, but there's a little more. Many people may find that paying cash for the Contour. Next One and the test strips is cheaper than getting your current meter through insurance, it's worth looking into Contour Next one.com forward slash juicebox touch by type one.org g vo glucagon.com, forward slash juicebox. There are links in the show notes or links at Juicebox Podcast Comm. And of course, you can always type them right into a web browser. Let's get back to Laughlin who's about to answer a question. What happens that makes you pay closer attention?

Lachlan 35:48
Probably the birth of my second son, I just I just started thinking a little bit more about the diabetes and the fact that you know, I suppose runs in the family to some extent I was a bit you know, of paternal instincts. I don't know what it is, but started wiring about my boys getting it before they actually get it. So I was like, Well, if if it does happen that, you know, one of my sons do get it one day, I kind of wanted to know, I wanted to know something because it turns out I knew kind of nothing. I was just making it up as I was going. So from there, I just I started educating myself, I started reading books, and I asked to ask the doctor that I was saying, you know about CGM. And he knew nothing. He was just like, is the name of an educator, go to go to this lady. And because I've never been to a diabetic educator either. And she was just like, yeah, these This is, uh, this is what they are, this is how you get them, you know, you're gonna have to pay out of pocket for them. And then, you know, from then when I strapped one of those on, and you know, like I said, I was reading books and that that educated kind of said to get online and start talking to people on a bit of community because I never knew I never knew diabetic from when I was growing up, right?

Scott Benner 37:14
None of the kangaroos have diabetes.

Lachlan 37:17
Yeah, they might have, but they don't say much. So

Scott Benner 37:21
that's gonna be a problem there. No, you can't form a community with a bunch of kangaroos that won't talk to you. That's for certain? Well, so a couple of things. You said there are interesting, the one that really sticks out to me is that even when you went to a doctor and like I have to do better at this, they said, Here, we'll take this technology, and then go online and find somebody who can help you like it. Was there any part of you that was looking, I'm like, you're the person you're supposed to be?

Lachlan 37:47
Well, first, I went to my doctor and asked him about it. And he was he gave me to somebody else who, you know, who was supposed to know, and she didn't know, things about it, it was just the fact that you know, to get more information that you want, you know, from I only had my short, short appointment time, you know, get online and start talking people and find things out. So

Scott Benner 38:10
those poor doctors must have PTSD. By the end of the day, in the week, just 20 people asked me for help. And I said, I don't know, you know, we only have 10 minutes together. Have you tried online Goodbye, like, you know, I feel terrible. Sometimes when it's over. When you put on? You said you went with the library first, when you put that on? What did you learn?

Lachlan 38:33
sparks sparks? Or is that just how high I went? After reading, and then not not panicking, but just kind of go I didn't realize that maybe I didn't give him enough insulin and then I'll give more insulin. And then the insulin that I gave to start with would catch up and then I'll get really low lighter. So is the fact that I was Miss Tommy is the old adage of Pre-Bolus times and which I didn't know anything about at that at that period. So I was having lots of spikes going up to 1414 or 13. To 60 to 70. Yeah, and then come back down and and, and that type of stuff.

Scott Benner 39:17
So how low Are you getting?

Lachlan 39:20
Ah, I could get well into the twos into the 40s. Yeah, regularly.

Scott Benner 39:26
So even some of your eight one c Do you remember what your agency was in that time?

Lachlan 39:31
Oh, yeah. Every time went to the doctor, and I still went every three months, six months ever since I was diagnosed. I've never, never didn't go always in mid sevens.

Scott Benner 39:45
So you're in the mid sevens. And you're but your blood sugar's are regularly 40 and regular 200 regularly 280. So your deviations so far off that the lncs sort of meaningless.

Lachlan 39:57
Yeah, so the doctors always said you you're doing okay, you don't find He's just scripts Off you go. So and I just took him as much as right now I'm doing fine. I don't know anything what I'm doing, but what I'm doing is fine.

Scott Benner 40:09
Well, you may or may not enjoy the episode I put up last night. So I had a doctor who works for Dexcom His name is john Welsh, and I so the way it started was, is I reached out to there's a person I used to schedule my stuff with Dexcom. Right. So I reached to that person. And I said, I would love to get someone on who can really pick apart standard deviation as it relates to diabetes, and how these these graphs are built, and how we talked about because, you know, a one C was, you know, the only measurement for a long time, but now, you know, standard deviation people are telling you is maybe more important. And he came on and told me beyond that, that. And here comes my lack of school, again, co coefficient coefficients of all odds are made with it, you're like, no, the kids I teach are not that old. I don't know, either. One second, Oh, my gosh. Anyway, john comes on. And while I'm looking, and he is much smarter than me, and I could tell immediately, when he started speaking, I was like, Oh, so I picked a spot on my desk for an hour and a half, and stared at it. And listen to him like this, when he was talking, like trying to keep up it was it was it was like being sent into, it felt like I was being sent to an algebra class for the first time. And I only had an hour to learn it. And because I had to ask him follow up questions that were reasonable. So So while we're talking, he's like, Scott, I think standard deviation, coefficient of variation, time and range, a one see these things together are the story, you know, not just the a one C, which, you know, you hear people say a lot over the last couple of years, or I hear them say it a lot, but it never followed with context. So I wanted more context for it. Even I would tell people I I'd say kind of just like, you know, like James Bond asking for a drink, I'd be like, Well, you know, anyone sees not everything, your standard deviations, very important. And then, you know, just sort of fell off because I don't know what the hell else to say after that. You know, I didn't know what else. And I wanted to know. Well, I know now. Interview Listen, you'll know to, but you're going to need to listen through some, you know, which I'm assuming to math people was probably like coloring, you know, like me. While I'm just like, oh, that guy's telling me calculus was, but but but he did his best and I and I, you know, to make it, you know, digestible. But in the end, it was very interesting. an hour, I was supposed to have him for an hour and an hour and 20 minutes into it, because he was sharing his screen with me. I couldn't see my clock. And I just suddenly thought, oh, like, what time is it? You know, so I looked down. I was like, I'm keeping you you have to go and and it the time flew by, like, the description of it probably sounds so dry, and boring. But I really enjoyed, like having the conversation and I hope other people enjoy listening to it. Honestly, because I think he's right, like he talked about, there's this number in your clarity, coefficient of variation. He said, If you keep that number under 36%, you greatly decrease your chance of low blood sugars. And I was like, Are you serious? Like all these numbers mean something. So that was just really interesting. But But nevertheless, to go back a little farther. Hopefully your children will never hear this. Why did the birth of your first child not make you want to be a better parent?

Lachlan 43:55
No, I would have thought about it. For sure. Actually, I just gave him a blood prick tonight, because he was drinking a little bit too much and gone toward a bit too much tonight the first job, but I know just I don't know, maybe I was thinking the first one I just came, you know a bit more than that. So

Scott Benner 44:11
I was like, I was like, God, I hope he doesn't say, you know, to be honest, the first one's kind of a prick. So I really, you know, I mean, if I'm not around for him, whatever. But the second one I really like that's a good question. What a good What a good kid, you know. But I understand how old were you when you had your first?

Lachlan 44:34
29

Scott Benner 44:34
Yes, yeah, I have to tell you. I don't really think this is I don't, you know, I don't want women to take too much of a wind from this. But I don't think I was really a human being until my early 30s to be perfectly honest. I mean, like I was just in my 20s after I got married, I was just like a machine of doing things that I thought my wife needed or wanted. Like didn't mean like building a life. That kind of feeling I don't think I got to the point where I was like, I wonder, you know, who I am, you know, like, that didn't hit me until 3132 33. I was like, I wonder if I could maybe pay attention a little more. But I hear what you're saying. And I and I think the same thing. Through this pandemic, I, I purposefully, I recognize when the COVID-19 thing came, and they were like, everybody get in your house, I was like, Oh, I'm gonna get fat. Like, my first thought I was like, I'm gonna weigh 50 pounds more than this when this is over. And I thought I can't let that happen. And so I did some simple stuff that obviously I could have done forever. I went to intermittent fasting schedule of eating, you know, cut out a couple of items, not much took some oils, like processed away a lot of my life, like simple stuff that obviously I should have been doing forever and wasn't brain surgery. And I lost I've lost 11 pounds so far, during this whole thing. But it wasn't Thank you. It wasn't from. I never once thought I wish I looked better. I don't know how this will sound but I don't think of myself as how I look. Like I think of myself as like, what's going on in my head, if that makes any sense. And my thoughts are me, in my opinion. But I really did start thinking about, you know, my kids are gonna have to go on for a while. And I don't know, I had something going on. I talked to my mom, my mom's 76. And I thought this was valuable. Like, I learned something talking to my mom today. I want to be available for my kids to talk to me, you know, hopefully, hopefully, they're just not that guy's a prick. Nevermind. I don't mean, you know, the way you think of your children, but

Lachlan 46:46
just one.

Scott Benner 46:47
Well, in fairness, the other one's terrific. You know, so I was kind of doing the same thing. And I really hope I can keep doing it. I think I found something that's very workable for me. So I don't, I don't see how I'll have trouble sticking to it. But I understand what you mean. So. So once you decided you wanted to be there for your second child. And you got this advice from the doctor to go into the community. You said you found some books, what books did you find?

Lachlan 47:16
I read things like a pancreas, which is Gary Schneider's. I

Scott Benner 47:21
think you've interviewed him before I've never had Barry on but Jenny works for Gary.

Lachlan 47:25
Oh, that's right. Yeah, that's what I've heard. Yeah. That bright bright spots and landmines book who have interviewed Adam,

Scott Benner 47:33
did they help

Lachlan 47:35
those books? Yeah, they did. They did. I don't do a lot of reading for my own site for my for myself. For the work I do, but I did. I did learn a lot there. Like, like I said, at the beginning, I didn't even know what to carb ratio was like I was I was basically, I kind of thought of myself as just being diagnosed all over again. I was getting all this information. And because I was interested in wanting to learn about it, it was it was sticking in the head, right. And then, you know, from there, it was, you know, trying to listen to people online and everybody else's opinions and things and stuff. And it just kind of got too much people just conflicting things that say, Oh, that was the other book. The burns Bernstein's dark Swan, whatever, that one Oh,

Scott Benner 48:27
you thought about maybe doing low carb at some point?

Lachlan 48:29
Well, it's just another book that I read. And and I, you know, I tried it for a little while, and it was great. But, you know, I enjoy beer too often or too, too often. So it was just like it just, it worked. out for me

Scott Benner 48:46
for dinner. It's a ribeye steak again. He bought a whole cow he stuck in a freezer, he's chipping a piece off every night. biking, hiking, biking. Please don't yell at me. Low Carb people I know there are other foods that are low carb but I i understand. And I think by now people who really listen like if you stumbled on this show on this episode, and heard me say that you'd be like there's another person saying, I don't think low carb is not a good option. I think that whatever people like are comfortable with that works for them is a good idea. I'm not a nutritionist. I couldn't tell you if one thing is better for you than the other. I mean, you heard me try to do percentage of 300 the other man I still don't have the answer. It's so good. But what I what I always really think and I hold dear is that you need to understand how insulin works so that whatever eating system you come up with, you can you can stay ahead of your meals, you know, like you just need to understand how insulin works and then do whatever you want after that. I honestly don't care. But so you took all this information in and what do you think the first like adjustment you ended up making was like What got you on like, what is your agency now?

Lachlan 49:57
As of three weeks ago, it was five point Non Wow. And that was on. That was MDI, I was because I've only got the pump for about two weeks now. So yeah, my educator, my educator said, when I got the pump and told her that, she said, What are you getting on a pump for? You're not going to do better than that. So

Unknown Speaker 50:17
I said, Well,

Lachlan 50:17
I said, Just wait, just wait and say,

Scott Benner 50:20
lady, I got a podcast and I'm just gonna tell you right now,

Unknown Speaker 50:23
I'm gonna get out of Scott,

Scott Benner 50:26
five, five, you just hold on to yourself a little bit longer. That's that's very, I mean, first of all, five, nine on empty eyes is terrific. And the books I can't, you know, I can't say a bad thing about any of the books that you found. But let's be honest, it was the podcast that really fixed it for you, right?

Lachlan 50:45
Oh, absolutely. Yeah. Yo, man. Yeah, it just got to the point where it's like, I might have a little bit of information, but I don't really know how to apply everything. And I suppose you know, a lot of your analogies and things you tug of war one gets me every time you mention it.

Unknown Speaker 51:04
I'm glad

Lachlan 51:05
when I heard that the first time it just just clicked. And it was just, you know, I've just got to give it a bit of time and a bit of bit of a head start. And, you know, I would have those thoughts. And I don't know, which is correct. Do you

Scott Benner 51:17
know, have I ever said how that where that tug of war? Like, thing came from? Oh, I mean, I was. So a lot of what I know, a lot of what I understand about the podcast was made more, I enriched it by talking to people privately. So I had these ideas. And I would write them on the blog, and then the podcast, you know, when the podcast started, even, and I still do it now. But it's almost like an exercise for me at this point. But back then I would do, I would have a lot of conversations with people, what would happen is like through social media, someone would probably be in the same exact situation, you found yourself in online, desperately trying to figure out what's going on and someone else who had read a blog, or, or something would say, Hey, you know, this guy, Scott will help you if you message him. And so when people message, they start sending, if you've ever tried to message diabetes management back and forth, but it's just it's too much and too much gets lost in writing. And so I would tell these people, why don't you just call me, because we can, you know, we can bang this out in 45 minutes, I genuinely believe that if you're motivated in about 45 minutes, I could probably fix everyone say, you know, like, it's not like, it's not that because I've I've kept honing it, like getting that conversation down shorter and shorter and shorter. There might be people listening now that were like, Oh, my God, my call with Scotland like, you know, an hour and 15 minutes. That was before I got really good at it. So it's so it ended up being practice for me. Like, I know, I wasn't practicing on people. Like I wasn't saying stuff that I didn't know. But like the way I would say it would, would get refined. And one day I was speaking with this very young mother of a child with diabetes. And the woman, because she was so young, it's almost hard for me to call her a woman because I can I can I know about, you know who my daughter is, at 16 years old. She was young, she had dropped out of high school to raise her child. The kid gets diabetes. And she finds her way to me. And I explained to her how to Pre-Bolus in a way that I thought was crystal clear. And I was just like, I've done it, this girl understands we're gonna get off the phone. Now. There's this little pause, and she says, I'm sorry, I don't understand what you're saying. And I felt really defeated. I was like, I'm gonna have to get off the phone with her and she's not gonna have an answer. And then that made me feel terrible. So I just literally said to her Hold on a second. I'll think of another way to say it to you. And I just got quiet for a minute. And I was like, okay, okay. Okay, here it is. And I used to talk about, like, I used to tell people, like, imagine scales of justice, but there's little holes in either side of them, and you're pouring in insulin and carbs on either side, but they keep draining out the bottom. So you have to put in a little more carbs, a little more insulin to keep the scales balanced. And it was the way I used to think about it. But when I said it to her, she was just like, I don't know what you're talking about. So I said, Imagine a tug of war. And I started talking. And now, you know, when there's been times where Jenny's like, that's like the greatest way to explain it to anybody I've ever heard in my life. And she's like, I do it. Personally, that really touches me because Jenny is incredibly good at talking to people about their diabetes was much better at it than I am, I think. But, but I just it resonates. It's very cool to hear you say all the way across the world that that it was valuable for you to I'm really glad about that. In the end, I just figured you've got to distill these ideas down So far that they're unmistakable when people hear them. Yeah, you know, because it's not an academic endeavor your life with diabetes, it's happening to you, you know, you need to be able to like, how do I Pre-Bolus this? How do I take care of this on the move while you're raising your children, and, you know, just

Lachlan 55:17
not a mathematical equation you get from some of those books that just like,

Scott Benner 55:21
right, it works when it works.

Lachlan 55:24
But it's not. That's not life.

Scott Benner 55:26
It's not the way you do that. That's very cool. So you've been at this now, the better part of a couple years, you're a one season to five, what kind of pump? Are you getting? Or got?

Lachlan 55:39
I got t slim. No. omnipods in a in Australia. So that was the next best best option. And yet, john? Good. Yeah.

Scott Benner 55:52
That's excellent. It's a good it's a really good pop. Are you going to use um, do they? Are they offering you the algorithms?

Lachlan 56:03
Yeah. So I've because we're, we're still on a j five here in Australia. I think the J six is due for August. I think I read somewhere recently. So obviously, we can't do the algorithm stuff until we get that but I was thinking I probably would give it a go. But, you know, I'm doing alright, without it. So you

Scott Benner 56:27
certainly are,

Lachlan 56:29
will say Oh, yeah, you

Scott Benner 56:30
really, really are actually. So you mentioned this earlier. Do you have a fear that your kids are going to get diabetes?

Lachlan 56:40
Yeah, yeah, I suppose. Yeah. It's it's an end. You shouldn't you shouldn't because it's, it's not the end of the world. No, it's not the worst thing they could have. It's it's manageable, obviously. So but but just having, you know, like I said before, I pricked my four year olds finger tonight and you know, he doesn't see his blood too often. And you know, he'll some tears and tantrums because of that. So you know, having to do that regularly. You know, I don't know, I've heard heard parents and stuff come on your podcast before and I don't envy the situation is a lot easier managing yourself than I can imagine having to manage someone else.

Unknown Speaker 57:19
I think so

Scott Benner 57:19
too. I've I've laid over top of Arden's legs, so she can't get away and I can hold the lance in the meter. At the same time when she was little Mike stays still.

Lachlan 57:29
If it happens, I'm gonna have to find a whole whole different podcast or something that's gonna tell me how to manage a five year old

Scott Benner 57:38
hole, bury him up to his chest, he won't be able to. I mean, that's off top of my head. It's no tug of war analogy, but it's gonna work. I'm just telling you. I think the government will come take your children, by the way if you do that, but they'll be like, that's enough. You can't have them anymore. We saw what you did. No, I listen. The truth is, is that it? I mean, nobody in their right mind wants to poke a hole in their finger and make it bleed. And you know, but at some point, just like everything else it becomes. Yeah, I mean, you're never gonna love it. It's it. I don't think anyone ever picks up a lens and goes, I've been doing this for 20 years. Boom, I love it. They'll do it. They'll tolerate it. It doesn't bother them. But they're not. They're not in love with the idea. I don't think yeah. I have to say when I put this Dexcom on, it really didn't hurt. Like, I always had to take my daughter's, you know, description of it when I talked about it. But it was so funny. I used to do art. And I was like, why don't you do it? Like you can stick it on for me like fair's fair, like, you know what I mean? We'll go ahead. And she got real funny. She's like, what do I do next? I was like, What do you mean? What do you do? So like, you know what to do, just like it's different from this side. I was like, Okay, if we got already and I said, just, you know, give me a little pinch up, and, and push the button. And she's like, I can't push the button. I just pushed the button and started making me nervous. Because I was like, wait, why not? And she pushed it. I went, huh. I was, like, really fasting, like, to even call it a pinch would be excessive. And then there was a tingle, or I wouldn't call it a burn for a minute or two afterwards, just kind of like it's settled in and the skin got used to it and then I just didn't know is there anymore.

Lachlan 59:25
Yeah. And well, I get I get my wife to have to put my decks on because I put on the back of the hip and I can't really reach around and like I said, you know, I've always done my own jobs and taking care of myself completely. So, you know, letting somebody else put something like that on for me over the last six or nine months. You know, it's not that it doesn't hurt it's just I think it's just that anxiousness of waiting for somebody else to do it because it doesn't happen exactly when you push it or anything it's gonna happen. I think that I anxious thing more than anything else.

Scott Benner 59:55
I definitely see that with her and she's still like I talked about all the time, but like on the Pipe clicks as it's it's like ratcheting. It's making tension so that it can fight it fires a needle in and retracts and leaves the candle behind it happens probably, you know, in the beat of a butterfly wing or something like that. But as it's making that tension, it's like, click, click, and you can see her she's just like, tensing. By the time it's done. her shoulders are above her ears. I was like, can you relax? And she and we talked about all the times. I know, like Arden's gonna be 16 in a few weeks, she's been wearing it on the pod since she was four. Now that math I can do, okay, so if it's every three days, that's 10 a month, 120 a year 120 times? That's a lot of out of the box. And she's still, it's just like, it's clicking? And I'm like, I know, like it did three days ago. Does it hurt? She's like, not really. So it's interesting, you know, it's just, it's human nature, it's hard to, it's hard to avoid? Well, did we not talk about anything that you wanted to talk about? Because I'm not good at, you know, linear thought.

Lachlan 1:01:13
process, probably just the fact that, you know, for 20 odd years, or whatever I did, wasn't really taking great care of it. Just the fact that, and you don't talk about it a lot, is the fact you're talking about the long term. The Long long term issues with high blood sugars and things like that, but probably from what I've realized, and learned over the last couple of years is is some short term problems with high blood sugars is enough, because I've only just learned about it in last few years is the fact that, you know, then the mood swings, I think, having high blood sugars, and then low blood sugars, and then being high for for, you know, a period of time. Probably all grown up and, you know, even into my 20s, people probably thought I was grumpy or moody or angry at them at different times. You know, even people in my family have said it a different times, you know, learning about it, you know, the last couple of years that it could well, and it is now a lot to do with high blood sugars, because you just irritable and just don't want to be around people and things like that. And, you know, just if people understand that high blood sugars are good in the short term, not then obviously not good for the long term. But, you know, your personality can change when when you get high. Nowadays, I don't get above, I don't get above 10 I don't get above 180 it just doesn't happen very often. So I just feel a lot happier and, and easygoing and relaxed. And I don't feel like that. Right, grumpy, moody type person that a lot of people that I've grown up with,

Scott Benner 1:03:06
think of us

Lachlan 1:03:07
and think of Yeah, and I do, they've said things are, you know, like, he's just grumpy. Don't, you know, don't mess with him now or whatever like that. But no, it's,

Scott Benner 1:03:17
and you don't feel like that kind of a person. So obviously, I have to tell you that you just hit on a number of things. But one thing that I really identify with is that um, when I'm when I feel misunderstood, it I find it heartbreaking. Like Like, there's a person I am and if I'm, you know, if I care about you, and I'm interacting with you, and I'm not coming off the way I intend, I'm like, Oh, that's not how I feel like I can't believe they don't see how I feel. And I'm more in tune with that because of almost exactly what you just said, although I don't have diabetes, I turns out I was living for a long time with an incredibly low ferritin level. So we're learning more now but it's very possible that my body does not retain ferritin like other people's do, and as my blood as as that value drops in my blood. It's very similar to what you're talking about, like you can get irritated for no reason things seem worse. You know, you're you're more short tempered, tired, cloudy, that kind of stuff. And you know, once I figured it out, then I got it straight. There's my very first thought outside of my own health was oh my god, like all these people around me think that's how I am. Yeah, I just I was terrible feeling you know? It turns out you were the prick. But kids are mine. I just and so is it has it changed. like have you and your wife discussed it?

Lachlan 1:04:53
I have talked. Yeah, I have talked about it. And I don't know. I suppose she married me so she must have The best to me at some point anyway, so

Scott Benner 1:05:02
small island man, she was probably just like a decent guy. And I mean, what am I gonna do? not marrying that kangaroo that's for sure. Well, I think everybody's got it figured out. Now you're getting laid more because of the podcast and you're just have your wife jamming something into your hip.

Lachlan 1:05:25
Is this an off the dock special?

Scott Benner 1:05:27
Yeah, but I made a couple more minutes. And we'd have to cut out the references to your children because that would just be creepy. But no, I mean, I listen. And I do. It's funny. You say I don't talk about it much. I talk about it when I speak live to people. Yeah, I am. I tell them all the time there is a person you are, you know, at your core. And when your blood sugar's are swinging around or high all the time, you're not getting to be yourself. And that's unfair to you, you deserve to be yourself, you have to figure out how to be you. And that's made even more difficult. by the sheer fact that those things are happening, you're low, then you're high, then you swing high, and you feel cloudy. And while that's happening to you, day after day, week after week, you're telling me that with no input from a doctor, nothing, even the stuff that's written down feels too academic. While that's happening to you, you're supposed to figure out how to stop it. But it's senseless, like how are you going to do that? Yeah, that'd be like if I put you out in the desert without any water. And you started hallucinating. If I said to you, you know, if you drink water, you'll stop hallucinating. Go take care of that. Well, I'm in the desert. How am I gonna handle that? Exactly. There's no water here. And I'm already hallucinating. Oh, it's up to you fix it. You know? I'm really happy to hear that. That's That's wonderful. It seriously is. I'm keeping you up very late. And don't you have to get up tomorrow. And I'm sorry, teach children through

Lachlan 1:06:54
that first day back in the classroom. Tomorrow, the kids are back where we're at a lockdown. Australia doing real good. So on it's two months, two months of remote teaching, and the kids are back to the end of the term. So

Scott Benner 1:07:08
you're going you're going into school tomorrow?

Lachlan 1:07:11
Yes. I'm only working part time this year. Just to be a stay at home dad for a couple of days a week and yes, I'm starting on a Wednesday.

Scott Benner 1:07:21
Well, congratulations. That's That's great to hear. It's exciting because there's part of me who listens to all this and I'm like I'm never leaving my house again apparently. And you know, or I'm gonna be wearing this do you guys cover your face when you go in public?

Lachlan 1:07:35
in the inner city? A few a few do but now it's not that it's not that bad. I think 400 in the whole country. That active case isn't minute. Yeah, we've we've done pretty good.

Scott Benner 1:07:46
That's amazing. I think I heard recently that really threw me was that Italy says that they're pretty much been eradicated like it's almost like it burnt through the population and it just everyone

Lachlan 1:07:58
got it. Yeah,

Scott Benner 1:07:59
I hate I really do hate to say it like that. But it sounds like it sounds like the people who got it and lived lived and the ones who died died and it's over you know, which is a terrible way to think of it but it does sound like that's what happened. Yeah, I said been a very strange time

Lachlan 1:08:15
has been weird for certain

Scott Benner 1:08:17
well luckily your blood sugar's not bouncing all over the place anymore because locked in your house for two months. Been a pain in the ass probably would have got your shot. I'm thinking, you know, there's a lot of guns right now. Right? Well, yeah, that's funny. I used that as a metaphor that I didn't even mean shot necessarily. I just met your wife would be upset at you. I don't know what she would do in Australia hit you with a didgeridoo or something like that. Alright, man, this was really terrific. I appreciate you doing this very much.

Lachlan 1:08:48
Now our thanks for having me. Now. Of course.

Scott Benner 1:08:51
This episode was recorded in the middle of June 2020. It is being edited on December 7 2020 because we brought up COVID I wanted to give you some updated totals, googling the words Australia current COVID cases. I learned that total cases in Australia 27,009 72 total recovered 25 446 deaths 908. And because Italy came up I will do the same cases 1.7 4 million recovered 933,000 deaths 60,660. And Italy began to they were pretty flat in June. July stayed flat August it started to creep up September more into the 1000s of cases October began a jumping into two and a half 1000 by the end of October. It was at 25,000 they're currently back down to more around 21,000 but they were up in the 22 30,000 range there, maybe till mid November. I'll look at the same for Australia. Australia is interesting, very flat when I recorded. He wasn't off either about 20 cases when I recorded with him, but it began to jump at the beginning of July. They hit a peak in mid July, August of about 600. danced around around three 400 and then steadily came back down back into the double digits in September and remains there today. There are seven cases in Australia on December 7, so I just thought that could use some clarity. Because what we thought we knew about COVID in June, turned out maybe not to be right.

A huge thank you to one of today's sponsors. g Vogue glucagon. Find out more about chivo Kibo pen at G Vogue glucagon.com forward slash juicebox you spell that GVOKEGL Uc ag o n.com. forward slash choose bot. Further thanks are due to the Contour Next One blood glucose meter which you can learn more about at Contour Next one.com forward slash juicebox and of course, touched by type one.org. Check them out right there on their website on Facebook or Instagram.

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#414 Durban Shirley

South Africa Represent

Shirley is a T1 from South Africa and she's here to talk about type 1 diabetes care.

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DISCLAIMER: This text is the output of AI based transcribing from an audio recording. Although the transcription is largely accurate, in some cases it is incomplete or inaccurate due to inaudible passages or transcription errors and should not be treated as an authoritative record. Nothing that you read here constitutes advice medical or otherwise. Always consult with a healthcare professional before making changes to a healthcare plan.

Scott Benner 0:07
Hello, friends, and welcome to Episode 414 of the Juicebox Podcast. On today's show, Shirley, who is a type one herself also works in the healthcare industry, helping people with type one diabetes in South Africa. We'll find out about Shirley, her type one, and what care looks like in South Africa. While you're listening, please remember that nothing you hear on the Juicebox Podcast should be considered advice, medical or otherwise. Please always consult a physician before making any changes to your health care plan. are becoming bold with insulin.

I'm delighted by your accent, we're gonna have a great time. This is going to be the highlight of my day off. Well, you don't hear yourself right you sound you just think I sound fun.

Unknown Speaker 1:07
Yeah, no, I sound normal.

Scott Benner 1:09
We all do. This show is sponsored today by the glucagon that my daughter carries. g Volk hype open. Find out more at G Vogue glucagon.com forward slash juice box. This episode is also sponsored by the Contour Next One blood glucose meter. And you can find out more about that amazing meter at Contour Next one.com forward slash juicebox. And don't forget to add your name to the T one D exchange at T one d exchange.org. forward slash juicebox.

Shirley 1:58
Hi there. My name is Shirley. I am a South African. I live in Durban. And I'm a type one diabetic. I've been diabetic for 17 years.

Scott Benner 2:09
17

Unknown Speaker 2:10
Yes.

Scott Benner 2:11
Wow. How old are you now? I'm sorry.

Shirley 2:14
I'm 37

Scott Benner 2:15
Oh, I just did the math. And I know how old you are when you were diagnosed?

Shirley 2:20
I was older 2020

Scott Benner 2:23
were you in school at that time? Or were you finished?

Shirley 2:27
I was finished school. I was in university. So I was in second year of university.

Scott Benner 2:33
Big surprise far from home.

Shirley 2:36
Not too far from home. I went to university about 45 minutes from home. So I didn't stay at home. But yeah, not too far.

Scott Benner 2:44
And when you're diagnosed, what's the is it classic signs? Or did you have a strange finding?

Shirley 2:51
Um, yeah, to be honest, I had all the classic signs, but kind of didn't really even think I would be diabetic. So I didn't think about it at all. But yeah, like when I look back on it pretty much all the classic, or the classic sides?

Scott Benner 3:07
Yeah. Did you go to like a physician on campus? Or did you tell your parents and go to a private position? How'd you handle that?

Shirley 3:17
No, I went to my private GP so that our general practitioners family doctor, so yeah, came home and went there. But I went about two weeks into having all the symptoms.

Scott Benner 3:32
South Africa is interesting because living in America, the only thing I can tell you about South Africa is that Charlize Theron is from their tree, that is literally my only pull for that at all. I'm interested in, in understanding a little more about the breakdown of the country. Is it? Like? Is Africa, like, three different places? on one continent? Or how does? How do you feel when you when if you had to describe it to me, how would you describe the whole continent to me?

Shirley 4:05
So the whole continent, I mean, we're like, South Africa is like the bottom of the continent, the southernmost tip. And I mean, there's plenty other African countries on the continent, we're just one of them. Yeah, so I mean, I personally haven't traveled to any other African countries, but South Africa Yeah, we, we like the southernmost tip of Africa.

Scott Benner 4:31
Which is it's, you know, not that it's crazy that there are countries within a continent, but you understand the naming system throws me off. Because because there's Africa, like it would be like if if I lived in South North America, that's how it feels to me. And yeah, I suppose Yeah, you suppose you're like, shut up read a book.

Shirley 4:54
I mean, cuz I suppose you guys yeah. I don't know. Yeah, I'm not very Good with geography. So

Scott Benner 5:01
no. And I don't want to turn this into a geography lesson either I just want to, you know, kind of suss it out for people listening, that South Africa is unto itself its own place. It's it's just the Yes. Right? And

Shirley 5:14
yeah, own country, just part of Africa.

Scott Benner 5:17
Right. Right. And there are a ton of countries within Africa that, and it's a huge continent, it really is. Yes, I've now come to believe the map might not be correct. Scale wise, when you look at it, it's possible that land masses are much larger and smaller than I think they are. So I try not to wrap my head around that too much. Unless that's wrong. But anyway. So you're off at school diagnosed, you come home to your parents, they take you to your GP. And it's 20 years ago, so or excuse me, 17 years ago? What's management like? And is the technology much different in South Africa than I would find in America? Other places?

Shirley 5:59
Um, okay, well, I suppose like on diagnosis, our I started on insulin pins, and just your normal basic glucometer. Um, I've been on an insulin pump for about nine years now. And then I started a CGM end of last year, so about six to eight months on a CGM. So we have technology, I mean, we have stuff available. But it's not easily accessible due to funding. Yeah, so most people don't access technology. As much as you see in other countries, just due to funding privately, our what we call our medical aids, they don't actually fund technology, you have to fight quite hard to get it funded. And then in our public health system, you can barely even get a glucometer. So there's no technology in the public health system.

Scott Benner 6:58
So for a person living there that's not financially able to just run out and buy something for cash, and maybe is on the lower part of the of the spectrum. They maybe can't even get a glucometer

Shirley 7:12
Yes, so I work in public health. So I work as a dietitian in a in our public health setting. And your access for diabetics in that setting is it's like shopping to be very honestly, also, it's very difficult to access, if you comment, if they do get one, there's only one top that you can use, because they only will provide strips for one type of glucometer. And if they get that they get a maximum of 50 strips a month, which really is not helpful to anybody. So yeah,

Scott Benner 7:46
that's really something. How do those people manage them? You're taking me back to a number of years ago, I spoke in the Dominican Republic. And when I was when I was asked to come down and talk they, you know, they said to me, like, can you, you know, take what you do and bring it down here and translate it for people who are living, you know, at the poverty line. And you know, and I was like, Yeah, sure. So I put this whole kind of, I don't know, talk together where I was, yeah. And then I got there and saw what they meant by poverty. And I realized that even what I was saying, didn't imagine what was actually going on. You know, 50 strips, like, what do I do with 50 strips take really good care of myself, like, seven days a month,

Shirley 8:31
or? Yeah, so I mean, like, so 50 strips equates maybe to one maximum two tests a day. Yeah. So if you work it out, or they could do peer testing over certain periods of time. But I mean, to be honest, so like, what I listened to you on you listen to on your podcast, it would be very difficult to translate that back to my patients that I see as a dietitian. And yeah, so in our public health system, there's also like really no diabetic education at all. So they see a doctor, they get given something, whether they talk to they get put onto medication, if they tap one, they might go to a higher level hospital for if they're, especially if their child, and they'll have some sort of education there, and they'll have insulin. And then yeah, so And yeah, it is just the lack of education is the biggest. I mean, it's, I think, a bigger problem than even getting the 50 test strips because most of the patients we interact with, they don't really actually even understand what they have or what diabetes is or what's happening inside their bodies. So for them to control their diabetes is it's very difficult.

Scott Benner 9:50
Well, okay, so let's talk about that for a little while. Is Is it like that for other disease states? Diabetes particularly ignored.

Unknown Speaker 10:04
I'm

Shirley 10:06
sorry, I mean, so like from South Africa, so we do have a high rate of HIV positive patients, they have a different sort of access. I mean, they do have access to medications. And then they go through like a sort of simple education process as well, before they are initiated onto their abs. So there's a lot of focus in our country on things like HIV and TB, because we have a high population group that are both HIV positive NTP. So it does kind of fall by the wayside. There's also quite a big focus, like on maternal health, things like breastfeeding, where they are like programs in place. But yeah, I do. Like personally, for me, I find diabetes is sort of neglected, was a fine patients often playing because they uncontrolled, they've got all these complications. But nobody ever took the time to actually educate them and help them to control their diabetes.

Scott Benner 11:08
So from an institutional perspective, not from where you work, but from, I guess, government down is the idea. People get sick, and that's it, they're lost. And then the rest of their life is just dying faster than they would have.

Shirley 11:27
I just think there's, yeah, I mean, I just think there's just a lack of understanding, there's just a lack of, yeah, I mean, I think there needs to be some sort of definite program put into place to help with it. And it's not like necessarily that everyone is going to be dying, but they would probably have a shorter lifespan due to complications if they do become diabetic, right?

Scott Benner 11:54
Okay, I think I have my head wrapped around this pretty well. And so there's no educate the education piece is probably First, if you stop and think about leaving people who are diagnosed here who don't know, the first thing about type one or diabetes in general, they can run back to the internet and find out but that's not lacking in South Africa, right? People could go online and learn is there just no person or entity there with a voice that they can go to?

Shirley 12:26
Now we do have organizations. So I mean, we have like a diabetes, South Africa, there's a few different organizations. So I mean, there are resources, people could go on to the internet to learn for themselves. But also a lot of our patients Can't I mean, they may not be financially able to access internet, it's gotta pay for it. And also, sometimes literacy and education levels are low. So yeah, they may not really take that initiative to access education, because it's just not a priority, I suppose.

Scott Benner 13:00
And then their bodies become accustomed to the higher blood sugars, and they don't feel badly at first, and then they don't know they're really in trouble until they are and then that that whole cycle begins.

Shirley 13:10
Yeah, so I mean, for me, like in my institution, I'm seeing mainly older, like more type two diabetics, we do have like a sort of an age group of a younger adults type one diabetics. But pediatrics, so the younger children, so under the age of 16, they will go up to a higher, like a tertiary facility. So I don't see a lot of young top ones, but we, we do deal more with our top two diabetics, and just the common, mostly obese, high blood pressure, diabetes, often high cholesterol. So it's like a whole host of problems that they already have. Yeah, so we we deal mainly with type two diabetics, I suppose. And messaging. Okay.

Scott Benner 13:57
When you do that, just let's talk about the type two for a second, where do you start when you're trying to help them? Like, where's what's step one?

Shirley 14:06
Yeah, it's very hard. I mean, we tried to give them sort of a brief explanation on what diabetes is what's happening, you know, why they need to see a dietitian, okay. Like, for me, like they get referred to us as a dietician. But they've had no prior education. So the prior education, if they had that, they might see the value of a dietitian. But without having that. The I don't suppose there's not always that link between the value of seeing a dietitian because they don't really understand why they need to be there. So I think it's more starting off with just brief explanations on what diabetes is, what's happening inside the body, why our food is important, how it works inside the body, and then giving week I mean, we really do give basic dietary information at the level. We always With I mean, I wouldn't I don't do things like carb counting, etc, unless I have a more motivated patient who has some prior knowledge and wants that extra information. But a lot of them. It's very basic, basic dietary information, small changes that we can make to try and help them out. Do you see? Do people return for fall? And by the way, do

Scott Benner 15:23
you have a Star Wars droid in your home? That's it. There's a very like, electronic sound that that what is that? Is that?

Unknown Speaker 15:30
It's not fine. Oh, okay. I'm

Shirley 15:32
silent.

Scott Benner 15:33
Don't be sorry. I was like, she's got a robot. She's pretending that it's not great. But she has one now. My question was, do people continue to come back for help? Or do you see them once and then they disappear? And then my follow up to that is, how many people do you think you get through to in a way that changes their thinking and focuses them on what they need to do, and how many people are just trying to get by?

Shirley 16:01
Um, in terms of follow up, they don't always have follow up with us. It really depends on the dietician that sees them if they feel necessary for a follow up. Sometimes it's one self cancelling, and then a lack. Like, depending if the doctors see them, when the doctors see them, again, if the blood sugars are still high, because it's always blamed on the diet. They may be referred to us. But yeah, that's just dependent on who's seeing them what the situation is. So they may or may not have follow up with us. And then you're in terms of getting through to the patience. I mean, there's plenty that you do get through to the contrary, put it number two, it is plenty that you'll see a little light bulb click. And that I mean, I'm not saying they're going to have perfect HBA when sees results, but it might help them in some way.

Scott Benner 16:53
Sure. So your days mostly and with you feeling like you use your days and and you feel like you've you've accomplished something for people, mostly

Shirley 17:03
some days, some days not. So see. So that I mean, think in the states is very different for dietitians, they kind of specialize in certain areas. So we don't specialize we literally go to work and see anything that walks through the door. And we spend time in the woods as well. So we do both in and our patients. So I mean, I can have a day seeing diabetic patients overweight, we know. It really just depends what comes to us on that day. So my sole focus is not only diabetes, right?

Scott Benner 17:36
Well, how did you say you said you have an insulin pump? How did you find your way to it? Do you have some sort of assistance or coverage or the finances to be able to do it?

Shirley 17:47
As a dietitian?

Scott Benner 17:49
No, I just mean is that as a type one, like when you said you have an insulin pump is I'm trying to understand like here, people have insurance or don't have insurance.

Shirley 17:59
So basically, in our country, you we have private health care which you can pay for, or if you cannot afford to pay for private health care or choose not to then you access public health care. And so with my job, they do subsidize some of my private health care coverage. So like you guys have medical insurance, we call it medical aid, I suppose it's it's similar, but it is different. And yeah, so from my brief understanding of how yours guys works, I think it's linked more to who you work for, and what kind of insurance they offer. Yeah,

Scott Benner 18:40
so private insurance, your you get through your employer. Normally, you can buy it in cash, but most people get it through their employer, their employer subsidizes some of the cost and you pay the rest. I don't know what people pay in general. I do know what RS is. And it's, you know, for for people, I think we probably pay. I'm guessing here, but I bet you it's about $6,000 a year for

Shirley 19:08
that. Yeah, so as it's similar, the medical aid is a similar concept. employers don't have to subsidize it, just to get subsidized. And because I'm subsidized, I use the medical aid that they recommend. But if I do have the choice to use any medical aid I want, I can use any one I want. But they will only subsidize the one that they recommend. And then within the medical aid, there's like different options. So you can pay for different sorts of coverage. And I pay about five and a half 1000 Rand a month. So I don't know what that equates to in a year. I have no idea. Yeah. But your monthly pay about five and a half 1000 Rand. Yeah. All right.

Scott Benner 19:57
Well, I'm going to tell you while I figure out how Much Aranda is worth.

Unknown Speaker 20:02
It's not worth very much at the moment.

Scott Benner 20:04
But what I was, what I was gonna say is that is that, aside from the money that we pay out of, you know our check every month that comes from the company that gets held back for the insurance. The first $3,000 we spend on healthcare a year is what they call out of pocket. We have to pay that through. So I guess if I'm being honest, if nothing goes oddly wrong in a year, gee Volk, hypo Penn has no visible needle, and it's the first premixed auto injector of glucagon for very low blood sugar and adults and kids with diabetes ages two and above. Not only is chivo hypo pen simple to administer, but it's simple to learn more about, all you have to do is go to G Vogue glucagon.com forward slash juicebox g vo shouldn't be used in patients with insulinoma or pheochromocytoma. Visit Jeeva glucagon.com slash risk. People with diabetes need an accurate and reliable blood glucose meter. It's a staple of your care. And the Contour Next One is easily the most accurate, easy to use, easy to handle meter that my daughter has ever used. It's small, but not too small, has a bright light for nighttime checks. And of course, the test strips allow you a second chance. So if you should not get quite enough of your blood sample and need a little more, you can go right back and get it without messing up the accuracy of the test. It's very handy, super easy to hold easy to use, fits well on your pocket or your purse, or wherever you carry your supplies. Contour Next one.com forward slash juicebox. Go there find out more about the Contour Next One meter, and a host of other things that contour has for you. There's test trip programs, and you may even be eligible for a free meter. This website is worth your time to pick around. For many people the Contour Next One meter is cheaper when bought with cash than when it's purchased through insurance. You should look into that too. And you can do that right at the link. Don't let your blood glucose meter be that thing that the doctor gave you because they had one in a drawer where a salesperson left one in their closet. Get a good one, get an accurate one, get one that's a pleasure to use Contour Next one.com forward slash juicebox. The T one D exchange is looking for type one adults and type one caregivers who are us residents to participate in a quick survey that can be completed in just a few minutes from your phone or computer. After you finish the questions. They are simple. I did them in about seven minutes. You will be contacted annually to update your information and to be asked further questions. This is 100% anonymous. HIPAA compliant does not require you to ever see a doctor or go to a remote site. This is your chance to add to Type One Diabetes Research right there from your sofa super easy to do. Go to T one d exchange.org. forward slash juicebox and click on join our registry now. After that simply complete the survey. Past participants like you have helped to bring increased coverage for test trips, Medicare coverage for CGM, and changes to the ADA guidelines for pediatric a one segals it's exciting to imagine what your participation may lead to T one d exchange.org. forward slash juicebox there are links to all of the sponsors right there. In your podcast player shownotes. We're at Juicebox Podcast comm when you click on the links, you're supporting the show. Thank you very much. And I want to get you back to Shirley now. I think we're all grateful that I haven't made any surely surely jokes so far. And let me just give you a little teaser right now. I'm not going to that's pretty proud of myself, as you may imagine.

And it's pretty regular year, it must cost us about $9,000 in cash to to have health care and for context. That is 152,120 Rand.

Shirley 24:38
So our like our medical aid works differently. So like the medical aid I'm on I'm on the highest option, and then it's within the option they break down so you have like in hospital care and they pay X amount for different things and then you're out of hospital care like you'll have a chronic benefit. I have like an optometry benefit. So, paying out of pocket more comes for things that they don't cover. So with your diabetes under your chronic, or the medical aids, we'll have what we call a chronic disease list where they cover certain chronic illnesses. And within those chronic illnesses, they have what are called prescribed minimum benefits. And those prescribed minimum benefits are what they have to cover. So for example, for diabetes or type one, they have to cover my insulin and my test strips. And then they'll also have a essential drug list and specific insolence and etc, will be covered. If you go for incident that's maybe not on that drug list, then you'll probably have a co payments. And then in terms of insulin pump CGM, they are not readily covered at all. There's no sort of funding for them within the medical aid, you have to try and fight for it.

Scott Benner 25:59
If if they were. Do people generally have cell phones to use as receivers for a CGM, or would they need a receiver from the CGM?

Shirley 26:10
No, there's access to cell phones.

Scott Benner 26:13
And before I'm just gonna blurt this out before I keep moving just for context, one US dollar is just about 17. Okay, so just so people have context. So if I had a CGM, I might have a cell phone to use it with and what kind of pump do you use? I'm sorry.

Shirley 26:31
So I currently use an accucheck pump. I don't think you guys have it in the States. It's a it's a combo. It's quite accucheck combo. And yeah, it's, well, my pump is now four years old, so it's just out of warranty. So hopefully, I will be able to upgrade to a newer system. It's just basically, the one I'm using is just a pump. It comes with a glucometer, which connects to the pump via Bluetooth so I can control the pump with the glucometer as well. Okay,

Scott Benner 27:00
so you take a blood test and it shows up on your pump. And do you do you have a CGM yourself? I'm sorry.

Shirley 27:06
So yes, I have started using a CGM. At the end of last year I'm using the at the moment the Medtronic Guardian Connect, because it's what I was able to get funded via medical aid at the time.

Scott Benner 27:19
Okay. Wow. All right. So how about insulin? Is everyone that we've talked about this, despite their financial situation? Is insulin available to all of them who need it?

Shirley 27:33
So yes, insulins available. So in private? Well, let's start. So in our public health care system, it's your your older insolence are like atrophy and profane the human insolence. They really only have access to those. I think you guys like and I've seen it termed as the insulin you get from Walmart. Okay. It's the same. It's the same.

Scott Benner 28:00
Feel good to hear that we're

Shirley 28:01
having a healthcare system. Geez.

Scott Benner 28:04
Gotcha. All right. So what we consider here to be older insulin. Yeah, is what's common there. And

Shirley 28:11
available to everyone your private sector. I mean, you can access Lantus levemir you're Pedro, you're Nova rapids you're humalog I think we have a tour Seba is available now as well. Yeah, so in private you can access I suppose your newer insolence if you wanted to have them as that

Scott Benner 28:39
right and what do you use?

Shirley 28:41
I'm using in my pump I use Nova rapid but I mean since diagnosis when I was diagnosed, I used Lantus and I used I've used a p drive us to Malaga, and I've used Nova rapid as my rapid acting. And then yeah, am I longer acting? I used land just when I was diagnosed.

Scott Benner 28:57
Okay. So, um, for your care, like what are your What are your goals? A one C, is that how you measured you measure more like your variability your up and down? Do you just shooting for what your finger stick says? How do you go day to day?

Shirley 29:15
So yeah, I mean, I do use HB one C, since I've had a CGM. I have been able to look more at like my time and range and those things as well. Um, yeah, I mean, my agency has ranged a think it generally was in the sixes last year, clammed up into the sevens. And then since I bought the CGM, I have reduced it down to 5.8%. By Yeah, just by having all that extra data, it really does help to make changes and to just see what's happening throughout the day, not etc.

Scott Benner 29:54
What changes did you make did you start with food or were you pretty comfortable with your diet and it was more about insulin?

Shirley 30:01
More about insulin Amina. I don't really follow a diet, but I'm pretty comfortable with my so called diets. I kind of eat all the food, but more just about insulin. I've been able to just tweak my basil a little bit as well. So that's helped as well. And then yeah, I do exercise quite a bit. I still kind of battle with that with dropping low during exercise. And but yeah, also playing around with like your extended Bolus is on your pump, which you can see better when when you've got a CGM. You can see how they're affected. And then, yes, Pre-Bolus Singh. I've been much better at that as well, since I've had a CGM. It's a big deal.

Scott Benner 30:43
That's probably where you got the point out of your a one C was the Pre-Bolus. Yeah. Oh, wow. That's so it's very interesting, because I have the feeling that I have talking to you about what's happening in South Africa around care is how I feel when I'm doing the podcast. And I think this podcast really is reaching just people. You know, I mean, fully reaching just people who have the technology to take advantage of the data. And for everyone else listening, it's probably feels like, I don't know, like something they can't it's out of their reach? And is there a way since you've been listening? Is there a way to take the the conversations on the podcast and what you've taken out of it? And give it to people who don't have the technology? Or is it just not? Is it not possible in your point, in your opinion?

Shirley 31:36
Um, I think it could be possible. It's a little bit difficult. So I mean, like, the patients, I see a lot of them also like English is not their first language. So sometimes, the context might be difficult for them back not having English as their first language. And yeah, and then I just yeah, I think they also saw, I mean, most of my patients, if they're on incident, they unset doses, nobody teaches them to adjust doses or anything like that. And if they're not testing, it's very difficult for them to adjust doses and make changes in their doses themselves. So they're not really given that kind of freedom, which in a private setting, it's completely different. Because we do have, I mean, most of the patients in private setting will be doing things like carb counting, they'll be able to adjust their doses themselves, they have access to better sorts of insulin. But in the public setting, it's a little bit difficult. I mean, I can give basic messages across but not Yeah, there's not a lot of I don't think a lot of the information would translate very easily for them.

Scott Benner 32:52
So many people there are managing type one, in a way that is more reminiscent of 40 or 50 years ago, in America, the idea of just I'm going to get up in the morning, give myself some insulin, make sure I eat at the right times, if I get dizzy, I'll eat something like it's it's that simple.

Shirley 33:12
Yeah, so I mean, like in my patients that we see, so a lot of top twos is also a bit hesitant to put patients on insulin. So there'll be sitting with her HB, one sees there are knock the oral dose of Metformin and maybe one other oral medication. And they probably really need insulin, but they there's a resistance that doctors don't seem to want to stop the insulin, and then also patients resistant as well. So because a lot of patients won't want the incident. Yeah,

Scott Benner 33:44
yeah. Is there trouble with refrigeration, that the two people have that concern that they can't keep the insulin?

Shirley 33:51
And I think like, that's not one of the major concerns. I just, I think it's fear sometimes as well. So I mean, because they often they're gonna say, oh, you're going to get an injection to take home, there's no like education around it. Or you take it, what do you do? They're kind of just given the stuff. And then they go home. And a lot of them, even if they're given the insulin, and they go home, they don't take it because they don't really know what to do with it. And nobody's taught them.

Unknown Speaker 34:19
Wow, that's sad, isn't it? So yeah, I

Shirley 34:23
mean, there's like, there's really as two different levels of care is that the public health care, but in privates, it is completely different. It's more along the lines of what you guys would experience in America, just with a little bit less access to the technology that's available.

Scott Benner 34:40
I you know, I don't you know, from my limited interaction with type twos and I do have some, I don't know that that sounds that much different than what a lot of people with type two diabetes here experience either it's, it's limited education, a small understanding. A feeling like you don't want to use insulin. I've heard people say insulin felt like giving up. A lot of people say that here, you know, like, like they have it in their head that they can diet their way out of there type two diabetes. And if they're going to use insulin, it feels like they've given up on trying, which is, of course, you can dye it and use insulin at the same time. It's not a one doesn't preclude the other. But I get the idea. I understand it, it is such a strange. I mean, honestly, most health issues that require more than take this pill in the morning and take this pill at night, comes down to can you get the patient to put themselves in the doctor's shoes and make the the kind of the bold idea that I'm going to be in charge, now I'm going to take care of this, I'm not going to lean on the doctor, the doctor has given me you know what he's got, I'm going to go find out the rest, I'm going to start paying attention to my body, seeing what happens making adjustments on my own being a little, you know, aggressive and not scared. I don't know that it's, I don't know that it's a fixable thing that you just, you know, turn a dial or, you know, send some instructions out to every dietitian in South Africa. And suddenly it's, it's fixed. It's, it really does live with the person who has the disease, but it's got to be someone's job to impress upon them beyond a shadow of a doubt that this is the only thing they should be focused on until they figure it out. Because otherwise it's just gonna it's just going to impact the rest of their life.

Shirley 36:27
Yeah, I think so. Like in our setting. There's also like, a lot of misinformation given. I mean, I do also understand some of us, like in our clinics, and even in our hospitals, that doctors nurses are really short staffed, they don't always have the time to sit with a patient. I do understand that. But I mean, as like, patients get told they can't eat red apples, they can only eat green apples. They mustn't eat a banana ever again. And it is an illness Jakob diabetes that's very much related to sugar. So they a lot of patients will feel well, they'll tell me they don't need any sugar. But they don't understand

Unknown Speaker 37:11
that hydrates

Shirley 37:12
and how they impact the blood sugar levels. So they kind of get this sort of like brief, like, don't eat sugar kind of message and take this pool and you're going to be fun. And that's it. Yeah, that's Yeah, it doesn't go further. The education part doesn't really go further than that.

Scott Benner 37:33
It's interesting. Do you have water ice there be like, slushy ice that's got flavors in it.

Unknown Speaker 37:41
Yeah, yeah. So there's a piece a giant

Scott Benner 37:43
organization here. You know, I don't know how far across the country but on the East Coast, it's a massive and they sell water ice at these little stands. And part of their sales pitches. It's fat free. And I always I'm like, Yeah, I mean, right? Until you put it in your body and your body goes, Oh, sugar, what should I do with it? Hmm, I'll turn it into fat. And it's the same idea with like, Oh, I don't need any sugar. You know, there's barely any sugar and bread. Okay, you know, and then the carbs, of course have, you know, they don't understand is really difficult to I don't know where that understanding has to happen. Like, as you're talking. there's part of me that always thinks, what if you just draw a line and start over, and everyone who's above a certain age, you're just gonna miss them. And there's nothing you can do about it, but at least you could fix how it happens. Moving forward, like, do you spend more time in, you know, lower level schooling, you know, with younger children, explain that to them. But don't just say, hey, sugar turns into fat or, you know, bread could be carbs, like you don't just do that you say, and 10 years from now, when a friend of yours or you develop type two diabetes, this is going to be really important information to remember like, do you give them a little extra honesty? And, and so that it sticks in their head? Because you know, I'm watching my daughter downstairs this morning doing geometry. And you know, she's thinking, when am I ever going to use this to my life? But if somebody said, Listen, this geometry you're learning today, this is going to save your health. 10 years from now, really remember what you're being told here. Remember to come back to it. I this is I don't know if this is gonna sound connected or not. Do you have children?

Unknown Speaker 39:29
I don't have any children. Okay, first of

Scott Benner 39:31
all, good job. Kids, dogs. It's a lot of problems. But I find myself thinking I should have started a diary. When my kid was born, and every time I thought of something, wow, he's gonna need to know this one day. I should have written it down. Yeah, because I find myself learning things about life. Sometimes it's medical, and sometimes it's not. And I think well, now I know this He should get to stand on the shoulders of this idea, not have to figure it out for himself. And you know, sometimes when it's not medically, you know, related, you think, Well, you know, it's good to figure things out on your own a little bit. But if you're really going to make a leap in something, you can't start in a hole, you have to start, you know, someone's going to prop you up a little bit. And with medicine, it's just, it's super important. It's what I see with the podcast, you know, people come in completely lost, and the podcast supercharges, their idea of what's going on, and it does it quickly, so that they suddenly are lifted up, and then they can, they can start, you know, at least they're playing on a level playing field all of a sudden. But if you give someone diabetes, and then give them all of the physical problems that come with it, especially, you know, mental tiredness that your body feeling wrong, like you know, all the stuff that you could be dizzy, all the stuff that could come with it. And then on top of them, tell them now live through this every day. And don't forget to pull the pearls of wisdom out and don't forget them and don't forget how to, you know, apply them. It's, it really seems impossible, without, without help without somebody to stand, you know, someone's shoulders to stand on. I don't know, it makes me I really I keep thinking about it. Like there's a way to handle it. I've been having type two conversations with people privately recently. And I just think there has to be a way to do for people with type two diabetes, what the podcast does for people with type one diabetes. And I think it's doable. It just

Shirley 41:31
yeah, I think it is. I mean, I mean, if I look at our context, and like the patients I work with, so a lot of its low income patients, and in terms of diets, they tend to eat a high starch, high carb diet, just because it's your foods that are easily available, accessible, that cheaper. And so I think, like from my side with the information I give, if I can relate, because they only feel like sugar affects their blood sugar levels, and they're not adding sugar, or, you know, they're not eating cakes, or sweets or whatever. But often, yeah, just to try and relate to them, that starch will also affect their blood sugar levels, and they will eat very big portions of starch. So I think it's little things like we get them to cut down on their starch portions, and trying to include more vegetables in their diet. So I mean, it really is like, basic, healthy eating, and I will for myself, I never apply it just to the patient, and encourage them to apply it to their whole family, because it's beneficial for everybody in the family, and it's not specific information. And then on the other spectrum, and our private health care. I mean, you do also get people's perceptions that a lot of people only low carb or no carb. Yeah. So it really just depends where you are in society as opposed if you're low income, middle income, high income, and what your perception on diet is, as well. So yes, it's, it is a little bit difficult, even in private, because those patients have more access to information technology, stuff on the internet, and they don't really see a value of a dietitian sometimes as well, because they just gonna follow whatever. fad diets or etc. that's out there at the time and what works for them, right?

Scott Benner 43:27
Whatever, Google and Instagram, tell them to do. Yeah. Oh, my goodness. Well, that's

Shirley 43:33
for myself. I mean, I've never eaten a low carb diet, I eat carbs, I eat everything. And a lot of people like try and push that onto me. And I'm like, Well, I don't really see the need for it.

Scott Benner 43:44
You're, you're doing difficult, you're doing terrific. What was do you know, back in when you were younger, what your agencies were like in your early 20s.

Shirley 43:56
Um, I think they were relatively fun. I think the highest agency I had was about a 9%. And I was battling and after that. That was when I started. Well, I was interested in getting insulin pump. And I think after that I've got an insulin pump. So like, I think they've mostly ranged in the six senses and sevens, maybe blow eights and luck from what are the one I can remember is b 9%, which was the highest it had been and then you're just I needed to refocus and look at something different to help with the management.

Scott Benner 44:35
He used the word a second ago, I didn't hear you said you were battling something. What were you battling?

Shirley 44:45
I can't remember. He said

Scott Benner 44:47
I was battling. And then it sounded like you said like, when a spider man's like photos or something like that. I couldn't tell what you said. Like you swallowed a couple of letters and I couldn't hear them and I was like, Oh, Okay, nevermind, I thought you're gonna be like, oh, That was just this, but I don't know if it was, um, I really don't know.

Shirley 45:04
I'll listen to what I said, I sorry, I can't even remember.

Scott Benner 45:07
Don't, don't worry, listen, right here, when I'm editing the show, I'm gonna go back and play it again and again for people, and we'll figure it out together instead of it instead of, you know, it'll be fun. It'll be fun, you'll listen back one day and think, oh, that's what I was talking about. It's really, it's very interesting that you have been through so many different insulin types. And that you're kind of, you know, you have to mishmash your, your technology around like, you have to get a Medtronic, you know, CGM, because it's what's available that you're using a pump that, you know, obviously, we don't have here any longer. Is there a way to attract companies to South Africa? Like, is there just not enough of a patient population there? Is it a distribution issue? Do you ever do know why some companies don't exist? In some places, they're their products.

Shirley 45:56
Um, so we have access to so obviously, electronic is here, that is the main company. The accucheck pump is still available here. And then we do have access to tandem and Dexcom as well. So that is available now as well. Okay.

Scott Benner 46:14
It's just not it's just not financially reasonable, and nobody will back it up with coverage.

Shirley 46:18
And no, there's people. Yeah, I mean, I'm sure that people using it, the Dexcom. The sensors are a lot more expensive than your Medtronic sensors. So yeah, but there are people that definitely use it.

Scott Benner 46:32
Gotcha. Okay. I just, I mean, it's, it's one of those ideas, like, I don't know how many, you know, what percentage of people you end up, pulling out of the out of the hole. But if you threw a Dexcom on everybody, they have at least a chance to figure out what was happening to them. Even you know, especially type twos, honestly, the way you describe them, I know that more and more type twos are using glucose sensing technology, but that's for them, you know, to see what a banana does, and not just and not just have somebody tell you, you can't have a banana anymore. You know, to see what how, what impacts medications have and where insulin would be helpful for them. If you know dieting is not working for them. Hmm. Yeah, I don't know. It's a problem, obviously.

Shirley 47:22
Yeah, I mean, the other thing we do have access to as the freestyle libri. And there was talk of people trying to motivate for that to be brought into the public healthcare facilities for the diabetics. But I think it's a very long shot to get that into our system, but it is available properly.

Scott Benner 47:45
If you wanted to, do you know the political ramifications? Like if you wanted to petition someone to consider something like that? How do you How would you do that they're

Shirley 47:59
not 100% short in public, but at the moment, in our private sector, there is a group of people and I have participated where we've started a CGM for all campaign. And we are trying to engage with the medical aids to fund CGM for type one diabetics,

Scott Benner 48:20
that would be wonderful if you could do that. I, I don't know. Like it's, it's, I've lived as a parent of a child with type one in both worlds I've used not the really old insulin, but I've been, you know, just fast acting, slow acting and needles and me and a little meter. I've done that for a number of years. I lived through the beginning of CGM, where it was, you know, they were definitely finding their way in the first, the first year, or the first iteration of it was, I mean, still better than anything I'd ever seen. But nowhere near what it is now. And what I'm assuming it's going to be as the generations keep pushing forward. And this is the way to do it. There's there's no doubt like this is this technology is is the gold standard for understanding what's happening inside of your body and making great decisions that keep you healthy and, and and let you live, you know, the the life you're supposed to say it's really devastating to hear, especially with the you know, there's going to continue to be an explosion of type two diabetes, and to know that for most people in in place in a lot of places, not just there, but here in other countries, that it's going to be, you know, that's what their life's gonna turn into is either an uphill battle or, you know, an exercise and ignoring things and hoping it doesn't hurt them, which is of course, not going to be the answer.

Shirley 49:45
Yeah, I mean, it definitely. It's a very hard thing because I mean, it is a lot of diabetes is a patient responsibility. I mean, you don't live with your doctor 24 hours a day. So a lot of your management is Your responsibility and what you put into it. But yeah, I think the starting point to get there is to have a good solid education given to you by the health care workers or whoever gives the education. I think that's the starting point to motivate people. Because if you don't understand anything about diabetes, or what's happening, you don't really have that motivation to do anything about it.

Scott Benner 50:29
Yeah. Now let's even that, as you're saying that I'm thinking, then you have to have a life that you that you want to be healthy to go live, generally mean? And if you're if you're already struggling in other ways, what's the you only mean? Like, what's the excitement for you like, Oh, I'm gonna be healthier. So I can go, you know, do my do my job over and over again, that I don't enjoy that. I feel like it's just, you know, a task and I don't know, it's a it's a bigger idea, like, how do you motivate yourself? In that scenario?

Shirley 51:02
I suppose everybody has their own motivation? Yeah. Something that must keep them going. Whether It's Your family, your job? I don't know. I'm sure everybody must have some sort of motivation in them to keep going.

Scott Benner 51:18
I think so I just I think sometimes it doesn't feel when it doesn't feel doable, then, you know, you know, we talked about this the other day. When you don't, when you can't retreat into your mind and come up with an answer for something, and you don't know who to go ask, then there's that feeling that the answer doesn't exist. Which is, which isn't true. It's somewhere it just you don't know how to get to it. And not knowing how to get to it is about the same as it not existing sometimes? Surely, you're a bummer. Is there anything you're not just kidding? What What made you reach out? Well, first of all, how did you find the podcast?

Shirley 52:01
Think on Instagram, through Instagram, and then I started listening to it.

Scott Benner 52:07
It helped me Was it valuable for you? Or is it just interesting to hear about people with diabetes?

Shirley 52:13
It is very valuable. I mean, the pro tip series that you do, that's really great. And it's also just interesting to hear other people's stories.

Scott Benner 52:22
I'm glad. That's excellent. I Instagram is a is what I was guessing I just wasn't, it wasn't 100% certain out and now you've got me looking. I'm now interested to see how many people listen from South Africa. So I'm going to look real quick, right? While you're here, because that doesn't that can't be that many as what I'm thinking. Because you found it. But yeah. There's a couple of 1000 downloads this year. I guess that's not crazy. Yeah. But that's some people. It's a it's interesting when I see it pop up, because I do look at at the downloads in Africa. And it's interesting, where it'll pop up, moving up into other countries is very sparse. But they're just some countries right through the center that don't even have one download. Did they have no internet access? In that Central African? In that maybe not? Maybe not. Look at you. You're like, I don't know. I'm not leaving South Africa. It's

Shirley 53:19
possible that they don't mean, I don't know what's in Central Africa. Is that like the Congo?

Scott Benner 53:26
Yeah, a little Congo little? Listen, let's talk about something real for a second. How many great white sharks have you seen? And how many people do you know who have been eaten by one? And none? out here?

Shirley 53:38
I've never seen one. I've never gotten shark cage diving to see one. And I don't know anybody who's been eaten bow and I would never

Scott Benner 53:47
go in the water in South Africa. Although it looks beautiful. It's beautiful. Right?

Shirley 53:52
Yeah, I mean, it depends where you go in South Africa. So I mean, if you went to Cape Town, and there was really freezing cold but in Durban we have a much more warmer climates, our waters much nicer and warmer.

Scott Benner 54:09
And, or am I right? Our seasons? Like what what time of year? Is it there for you right now?

Shirley 54:17
So we are I suppose winter. But yeah, I mean, so we are live in Durban. Winters very, very mild. So it's not like if it gets to 20 degrees, we're in Celsius. So if we get to like 20 degrees Celsius, we were all winter clothes because it doesn't get very cold. Yeah, that makes sense. But other areas of the country get colder than us.

Scott Benner 54:40
What about the summertime? Is it incredibly hot, or what's it Yeah,

Shirley 54:45
very humid and hot.

Scott Benner 54:47
humid? I hate the human humans my worst thing.

Shirley 54:51
So don't love the humidity. I actually like Durbin winters. Perfect.

Scott Benner 54:58
Yeah, it sounds like early spring.

Shirley 55:00
65 days of the year,

Scott Benner 55:01
you will take that ICS Have you ever traveled to other countries?

Shirley 55:07
Um, yes, I've been to America. So I've been to New York and Colorado. I've been to Italy, I've been to France, and I've been to the United Kingdom. Wow,

Scott Benner 55:18
that's a lot of traveling.

Unknown Speaker 55:20
Yeah, a little bit.

Scott Benner 55:21
I used to think a little bit you were you've been to four places I've never even considered. I've been places I'd like to be that I've never thought. I wonder if I know you said there's English isn't a first language. And you've heard the pro tip. So let me ask you this. And this isn't me trying to make something happen. I'm just generally interested. If you instead of like you said, it's hard to see patients, because it's so quick. If instead of if instead of a quick, 10 minutes, right, if you put 500 or 1000 people with type one diabetes from South Africa, in a room, and I jumped up on a stage and did a two hour talk about some of those prototypes and got people into the mindset and there was someone there translating for me. Do you think that would move them forward?

Shirley 56:12
I'm not sure. So like, I mean, in South Africa, we do actually have 11 official languages. Oh, dear God. And so we are live in Durban, or what's our provinces kwazulu Natal, our language. I mean, obviously, there's English, but there's also the main language spoken would also be Zulu. And direct translation is a very, there's no real direct translation really, between English and Zulu. So you can't translate word for word. So you're to our talk, take a very, very long time when somebody tries to translate into you, I understand to try to get it out. So I would need someone like you who understands what I'm saying somebody who's speaks the local language to almost have their own

Scott Benner 57:10
understanding of what I

Shirley 57:11
was able to listen to something, have their own understanding, and then disseminate that information.

Scott Benner 57:17
Gotcha. So it for example, if you spoke Zulu, which you didn't say you did, so I'm assuming you don't worry, you would totally be bragging and saying you did. And so if you did, and you really understood the protests, and I showed up and I said something, you could listen to what I said. And then put it into context. Because your brain Yeah, your brain would do the trick.

Shirley 57:34
Yeah. So I mean, I don't speak Zulu fluently. I speak very limited. So I mean, I wish I spoken more fluently. But yeah, so my limited words and things I can string together definitely wouldn't

Scott Benner 57:49
help. It wouldn't help. But But somebody I just I'm trying to imagine like, how do you talk to people like that, and then they'd have to have the technology. So So what I want to kind of finish up by asking you, what of the stuff that you heard in the pro tips. Have you been applying to people who don't have technology? What are you able to tell them?

Shirley 58:12
I haven't really used stack your pro tips much in my week. Okay. So I mean, something I do like to speak to them about if they are on insulin is maybe the timing that they taking the insulin, because it's not often discussed, sometimes they take the insulin home, and they don't actually get told when to take it, they might take it after they've eaten, they might take it just when they eat. So that's something I do discuss. The only other thing I really also discussed with patients is the injection sites, trying to make sure they rotating injection sites, because that's also something that's not really discussed with them, or they're not really told about and, but also in terms of the way we work and like professional regulating bodies. As a dietitian, we are technically only allowed to educate in terms of diets. Everything else is actually out of our scope of practice. So I mean, I do give brief information, but that's just mainly from my own knowledge. But

Scott Benner 59:20
it would have to be an actual physician who said, this is how you use the insulin no one else is.

Shirley 59:24
Yeah, so I don't really speak to them about dosing. I don't. I can't recommend adjusting dosing, I have to set out to go back to the doctor and ask the doctor to look at those things, even though I mean sometimes maybe I could see it for myself that they need to adjust the doses or change something. I can't really give them advice to do that. Gotcha.

Scott Benner 59:49
Wow. What's your favorite Charlize Theron movie quick.

Shirley 59:53
Oh, geez, I don't even know

Unknown Speaker 59:55
unbelievable. You're not following her. She's not watched with it and he's not like your bread. head or anything like that? You guys don't like she made it? I think all right. Oh,

Shirley 1:00:05
yeah, she made it. She seems so like far removed.

Scott Benner 1:00:09
Are all women in South Africa tall and blonde or no?

Shirley 1:00:15
Well, I don't think I'm very tool but I do have blonde hair. I

Scott Benner 1:00:17
don't think I'm very tall. What is not very tall?

Shirley 1:00:21
I'm like 1.6 meters.

Scott Benner 1:00:23
I have no context for that. That's hilarious

Shirley 1:00:26
in my mind now really tell you in feet because I have no context of I only know the metric system.

Scott Benner 1:00:33
I'm gonna find out. Because right now in my mind, right now in my mind, you're like, you're just as tall as like a baby in my mind. So you're like five feet a quarter inches? I gotcha. Okay. All right. You're right. You're not that tall.

Unknown Speaker 1:00:50
Yeah. Okay, so

Shirley 1:00:52
no, we're not all tall and blonde. I was just wondering,

Scott Benner 1:00:56
is there any type one in your family? Like, was this do you? Are there a lot of people who have type one? Are you the only one?

Shirley 1:01:03
Nice so when I was diagnosed? Yeah, I pretty much was the own. Yeah, well, I am still the only one and my dad's family. So my dad's actually Welsh, so he's from Wales. And, and then after my diagnosis when he spoke to one of his sisters back home, and she said she could remember their grandmother taking insulin. So possibly, it would, I think that would have been my great grandmother. So she's about 20 years older than my dad, but she remembers her dear grandmother taking insulin and back boiling the syringes and that kind of thing. Okay. Wow. But otherwise, no, there's

Scott Benner 1:01:47
no the only connection. So you really are on your own to, to do this and figure things out and extra because you're, you're living somewhere. Were you born in South Africa?

Unknown Speaker 1:01:56
Yes. Okay.

Scott Benner 1:01:58
So your dad was from some was your dad for somewhere else or?

Shirley 1:02:01
Yeah, my dad's from Wales,

Scott Benner 1:02:04
Wales. And he made it that to South Africa that started a family there. Which is why you're blonde, but short. Is that right? Is your mom from South Africa? Originally?

Shirley 1:02:15
I Yes. My mom's from South Africa.

Scott Benner 1:02:17
I figured it out already. That's right. You got the blonde from your mom, the short from your dad, am I wrong?

Shirley 1:02:22
No, my mom's actually got dark hair. My dad was the blond one.

Scott Benner 1:02:25
Have you ever considered just agreeing with me? Surely. So it seems like I know what I'm talking about. I mean, really wouldn't have been that way. At the end of the episode, you could have really made me seem like a genius and been like, Oh, my God, it's got you figured it out? It's amazing that I obviously, I'm, I don't know what the hell I'm talking about. But you have, you've painted a really interesting picture that I think people should, should wrap their minds around a little bit that, you know, I see people here. And there are certainly people in America who are in, you know, just similar situations financially and with their ability to get insulin, especially and, and technology for sure. And then there are people who, you know, like us are just, you know, we're able to get this stuff because we have the insurance. I mean, if we lost our insurance tomorrow, it would be out of reach. But it's interesting that the problems don't change from place to place, the idea of you know, not having the right education not having the right understanding, then the tools, it's, it's a, it's a worldwide problem, you would think it would be since it's such a similar problem from place to place, the place you would think it would be something that would be fixable, but I guess in the end, it just really does come down to money. And who's gonna pay for it? So

Shirley 1:03:46
Yeah, it does. I mean, I think every suppose every country in some way has the has similar situation, similar problems. Some people have access, some people don't. So it's not only one place in the world that has the problems. I think we all have similar problems. Right. Um, but yeah, I wish it could be fixable. And I mean, there's I think there's two ways it could be fixed, I think strengthening public health care services. Having programs in place because yeah, programs do actually work in public health care. We have other programs for other conditions and things that actually do work. And yeah, so having a specific program in place could be something that could work for the public health care as well.

Scott Benner 1:04:39
Yeah. I hear crickets in the background. It's very relaxing. Are you outside? No, I'm a Windows just open and just have it just I'm like it's just making me very happy. I'm like, Oh, it's lovely. In my mind, you're in the Serengeti. I know you're not but if you could just let that be like that. I would appreciate it. Thank you.

Shirley 1:04:56
Lions outside my door.

Scott Benner 1:04:58
I've been that you know of Say a bear walking through my town the other day and trust me, that's not something that normally happens,

Unknown Speaker 1:05:06
I think. Yeah,

Scott Benner 1:05:09
I think everybody stayed inside for so long because of COVID-19 that the bears were like, Huh, I wonder how far we could get. How? Let me finish by asking you has Coronavirus been very impactful there.

Shirley 1:05:20
Um, yeah, so we got our first case cases in March, which came from people that had traveled. Well, I mean, those are the cases that were tested and they came back from people that traveled in Italy. But I mean, for honestly, we actually don't, I don't think you know, when it actually into the country. Um, we were put on by the end of March we'll put on to it was meant to be a three week lockdown, very strict lockdown, just essential services. And then basically staying at home you couldn't go anywhere and except about food or access medical care. That was extended for a further two weeks so and then in the beginning of May, I think we went to what we've called level four lockdown, which then we're allowed to exercise between six and nine in the morning. And the our that was about it. And then from Monday, which was the first of June we now and what we calling level three, everybody's gone back to work. And basically they've asked us to stay home as much as possible only go up for essentials. In our strict lockdown. Alcohol was prohibited. So there were no sales of alcohol that opened on the first of June. So everybody flocked out but alcohol and cigarettes have still been prohibited. There's no sale of cigarettes. And yeah, that's that's where we are at the moment.

Scott Benner 1:06:47
I found it odd here that they we made we made alcohol an essential thing. So a liquor store was essential. And they stayed open, but they closed meetings. So like there was no a meeting. So Alcoholics Anonymous meeting sounds like that's not that doesn't seem balanced. And, but it does. It did really tell you like I think they're like oh, we're gonna lock all these people in their houses. We better at least give them booze because

Shirley 1:07:14
we got no booze at all. Well, what you stocked up and people thought it was only for three weeks. So yeah, weren't very happy. Most people have been home brewing their own beer. Um, but yeah, I think sustainability of the lockdown especially in our country financially, we couldn't sustain it. So they have allowed everyone to go back to work now but it's really created great job loss. Terrible major financial impacts on our country. So yeah, we're gonna have to try and recover from that. Yeah. And then in terms of like our numbers, I think we setting on 30 odd 1000 people at least 50% recovery rates so far and I think our death rate something about 2%

Scott Benner 1:07:58
I know I would the unemployment. I don't even think you people know the full extent of it yet. Like there are people right now in America who are home who are like, oh, when this all is over, I'm I'll go back to work except they're gonna go back and their jobs not gonna exist because the company

Shirley 1:08:13
exists. You know, unfortunate. I mean, it's not only for us. I don't think any country can sustain these lockdowns. Yeah, that's just really not sustainable. Like financially, it's not sustainable. And there's a lot of criticism about lockdowns should we be locking down? Shouldn't we is criticism about so we have to now wear masks if you're out in public, exercising anything like that? I'm supposedly supposed to practice social distancing. But that's just up to an individual if you do it or not, we still not allowed to, well, we're not supposed to visit family. So yeah,

Scott Benner 1:08:50
I haven't seen my mother things. I have not seen my mother in like, four months. And I was talking to her last night and she's in her mid 70s. And I started thinking like, you know, at what point are we protecting her body and breaking our mind? You know, like, I got to figure it out.

Shirley 1:09:06
Yeah, I mean, it's very difficult. And I do think for the elderly, it's actually not good for them to be isolated from people. Like it's just not just the elderly, for anybody to sit isolated by yourself, especially if you live alone or something like that. It's not good for you. It's the interaction with humans.

Scott Benner 1:09:26
100% I could use a hug once in a while. So all right, well, surely I know. It's what time is it there by the way?

Shirley 1:09:34
It is almost 20 past six in the evening.

Scott Benner 1:09:38
Wow, that's lovely. Sounds very nice. Well, I I am, I really appreciate your reaching out and doing this and taking the time and adding another perspective, to, you know, to the chorus of episodes. And, you know, I appreciate this very much thank you for, for finding the show and for and for wanting to add to it.

Shirley 1:09:58
Thanks. Thanks for having me as well. Always a

Scott Benner 1:10:00
pleasure. It really was. A huge thank you to one of today's sponsors, g Vogue glucagon, find out more about chivo chi Bo pen at G Vogue glucagon.com forward slash juicebox. you spell that GVOKEGL you see ag o n.com. forward slash juice box. Thanks also to the Contour Next One blood glucose meter. Check it out at Contour Next one.com forward slash juice box. And don't forget that you could bring real advancements to type one diabetes by just going to the T one D exchange at T one d exchange.org. forward slash juicebox. And joining the registry was anyone else really bummed out that truly had never seen a great white shark?

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